mamaprincess
DIS Veteran
- Joined
- Jan 6, 2005
- Messages
- 2,909
It was a shocker!
Marcel, the king of all things swanyay (or whatever the heck it is) may just take this puppy down...


I agree completely.After what happened to Marcel, they pretty much had to let him in the finals. I would have rather had Sam against him though, than that smug little Ilan.
I wonder if Marcel was an even bigger butt than what was shown though. Elia was always friendly with Marcel and by the end of the show even she couldn't stand him. Really makes me wonder.
I also disagree with Chef Tom when he says kitchen behavior doesn't matter. I distinctly remember him giving speeches to the first season contestants about how their relationship with other chefs is part of being a Top Chef.
I see a lot of people rooting for Marcel--now. I do not really enjoy Ilan, but do not like Marcel at all. I think he and his chemical mixtures are awful. If I am going to go out to a fancy place to eat, I do not want my food mixed with all sorts of chemicals. I know there are chemicals in all sorts of processed foods, and I know that salt is on the periodic table of elements--so yes, I eat chemicals. But, if I want a fancy dinner, I want it made with good, pure spices and fresh veggies and meats. If I want something full of chemicals, I will go get a TV dinner for $.99.
Interesting article. Thanks for the link.
Without question, Robin. And, after what happened to him at Cliff's hands, while the others just watched, I think they feel that they owed him the advancement to the finals.I am convinced the producers wanted Marcel to go through... after all he stirs up the most emotion in people and that equals ratings.
Interesting article. Thanks for the link.
I think they sent Sam home because he was to close to a repeat of Harold; exec. chef from a NYC restaurant and the "sexy" one--although, ick for me.
(And, to paraphrase the late Lloyd Bentsen, "Sam, you're no Harold Dieterle.)
It would be sort of a precedent setter to have to similar chefs win in consecutive years.
So, just because I want to see Ilan pack his knives and go...
Go Marcel![]()
Come now, that's no reason to hurt your Kitchenaid. Find something else, like a boot, or hammer.Sorry, if Marcel wins I might throw my KitchenAid at my TV!!![]()
But, the precedence would be set if Ilan wins because he won the first quick fire challenge and so did Harold. Maybe chefs from NYC are just better chefs.Figment22 said:I think they sent Sam home because he was to close to a repeat of Harold; exec. chef from a NYC restaurant and the "sexy" one--although, ick for me.
(And, to paraphrase the late Lloyd Bentsen, "Sam, you're no Harold Dieterle.)
It would be sort of a precedent setter to have to similar chefs win in consecutive years.
There certainly are still similarities but Sam and Harold were both exec. chefs. I believe that Ilan is a line chef (I might have the wrong term, but he's at a lower level than S/H.) I doubt they'd want to have the pool of potential competitors for future seasons think that they'd have no chance of winning unless they were an exec. chef from a NYC restaurant. For this reason, I think Marcel is going to win, although I don't think I've liked a single thing he cooked this season. (I did like several dishes of Ilan's but I just found him to be such a total jerk that I hope he loses.)But, the precedence would be set if Ilan wins because he won the first quick fire challenge and so did Harold. Maybe chefs from NYC are just better chefs.I'd have preferred Sam or Elia over the top 2 now.
Sam IS very much like Harold, and Tiffany was the "hated one" like Marcel, that's why I thought they'd be the last two standing.
Sorry, if Marcel wins I might throw my KitchenAid at my TV!!![]()
It was SO much better last season. This year's model has been a HUGE disappointment, IMO. When they're casting for next year, they need to have the potential contestants fill out a 25 page psychological questionnaire to avoid a repeat of this season. 75% of these cheftestants had MAJOR issues as human beings.I'm only half watching the show at this point, because it's really not very good.