Tonight just a simple kind of "southwestern bowl". Sautéed chicken, peppers and onions...seasoned with paprika, chili pepper and cumin. I'll add some black beans to that and a bit of cheese....over brown rice.
I'm excited about our Super Bowl dinner. Making Buccatini all'Amatriciana. My butcher ordered some guanciale (cured pork cheek) for me and that's the real deal.....the way I've always had this dish in Italy. First time making this....it's a pretty simple dish, so hopefully it will be good.