Today we ate at my parents' house with DSis and BIL, who were happy to get out of their paint fume-filled house. The weather continues to be miserable here, so we went with a comfort food standard: roasted chickens, mashed potatoes (with the skins on that weren't gluey like the ones DSis made last week. Mom does these things on purpose), Mom's excellent eggplant sticks, broccoli and of course, gravy.
Tomorrow, I am hosting my parents for Mother's Day. We are having sirloin roast, roasted potatoes, brussels sprouts and leftover eggplant sticks, and gravy. I may also make cauliflower casserole. I just hope I don't mess up the roast. The last time I made sirloin roast, it was completely raw at the time it was supposed to be cooked, and I ended up (gasp!) microwaving slices of it so we could eat it. That was three ovens ago though, so hopefully I will have better luck tomorrow. Mom has to work in the morning, so she is going to be REALLY upset if she gets here and doesn't get a decent piece of roast beef. Wish me the best!
And have a wonderful Mother's Day all you moms out there.