NO!!!! That chicken was my favorite thing. I ate mine and some of my daughter's. I loved it so much the server gave me the recipe. Of course, I don't cook to feed 50 people at once, so it is difficult to make.
It's a step in the right direction. Now if they would only change all the other menus we might just start going to the Dining Rooms againJust off the Fantasy, will post more thoughts and feedback from things I learned here in a bit but thought this one deserved its own conversation.
On Pirate Night (Tuesday), our server shared that it was the last time that one was being served. After 18 years, they are changing the Pirate Night menu beginning on this week's sailings. We were encouraged to try everything as it's "all going away" and all new items are coming.
Hope someone aboard this week can share the new menu once revealed.
It was our least favorite menu of the week, though in theory we like that style of food but the execution was just OK compared to the rest of the week.
I'll see if I can scan it for you.Any chance you can share the recipe or did they swear you to secrecy?
And, if someone does, could they also send them to Scott at http://disneycruiselineblog.com/menus/ to be added to the menu information section? There's an email link there to do it.Anyone have a cooy or more info on the new menu that they can post?
According to Twitter he already has the new menu just hasn't had time to post it yet.And, if someone does, could they also send them to Scott at http://disneycruiselineblog.com/menus/ to be added to the menu information section? There's an email link there to do it.
Thanks, just anxiously waiting to see it.According to Twitter he already has the new menu just hasn't had time to post it yet.
Me tooThanks, just anxiously waiting to see it.
They are still there as I had them last weekI just hope they keep the crab cake... The main courses aren't spectacular, but I order 2-3 of those crab cakes each time!
NO!!!! That chicken was my favorite thing. I ate mine and some of my daughter's. I loved it so much the server gave me the recipe. Of course, I don't cook to feed 50 people at once, so it is difficult to make.
I sent Scott pictures from the Magic and as you noted he's been backed up with Hurricane related posts. I was advised it was fleet wide as well and also told the dessert menu didn't change but I didn't pay too much attention to the dessert menu.And, if someone does, could they also send them to Scott at http://disneycruiselineblog.com/menus/ to be added to the menu information section? There's an email link there to do it.
Yippeeee - off to look.....Scott has the menu posted now.
I'm with you on the short ribs!!! So so good. I always looked forward to those along and the pineapple with the coconut banana! We've sailed since 2001 and never missed a pirate night dinner!Yeah, I love the ribs, too. Hope they have some type of BBQ meat on the new menu. And the pot stickers.