suse66
When you wish upon a star, your dreams come true!
- Joined
- Sep 3, 2008
- Messages
- 4,854
As we were finishing up our luscious dessert, we got the test from Trader Sam's, letting us know our table was ready! We were so excited to finally check it out! I had decided to wear my Tiki dress in honour of the occasion. You have to wear a Tiki dress to a Tiki bar after all!

Bill decided to go with the Zombie (Gosling’s 151 Black Seal Rum, Appleton Estate Reserve Rum, Bacardi 8 yr Rum, Tropical Juices, Falernum, and Cinnamon) and it packed a punch! Of course Bill had to get the souvenir mug as well! It's proudly residing in our dining room.

We loved all the cool effects and how the servers were in character for each drink.
I went for the Polynesian Pearl (RumChata Cream Liqueur, Grand Marnier, and Cinnamon with Tropical Juices. The Pearl is yours to keep!). It was creamy and delicious!

We ended moving to the big centre table and met a couple of guys from Boston and started chatting away with them. Things could have gotten messy really fast as they were offering to buy us another round . We had plans to keep so we finished up our drinks and said goodbye. They were a whole lot of fun to hang out with though!
Next up was Enchanted Rose. We strolled over to the Grand, did a little shopping at Basin White and ordered some bevvies at the bar. Bill felt Enchanted Rose was boring but I really love it. I just went for a glass of Cloudy Bay Sauvingon Blanc which was fab. Bill went for a beer as he felt he had enough rum by this point.

Our last stop of the night was my beloved Geyser Point. We took the monorail back to MK and hopped on the launch to Wilderness Lodge. It was so great to be "home". Bill grabbed another beer and settled in at the table.

I went for my Geyser Point favourite, the Cascade Sangria (Tito's Handmade Vodka, Black Cherry, Lime Juice and Orange Juice topped with Columbia Crest H3 Merlot). It did not disappoint!

We also went for the Cheesy Brisket dip with housemade chips...so good!

After finishing up at Geyser Point , we atrolled through Boulder Ridge and hung out in the Carolwood Room for a bit. While I enjoy many of the Disney resorts, Wilderness Lodge is the one closest to my heart and I am so glad we chose it for our first DVC home.

Now more than a little tired and tipsy, we made our way to the front lobby to arrange a Lyft back to OKW. We only had one full day left in the bubble...what would we do? That's coming up next!

Bill decided to go with the Zombie (Gosling’s 151 Black Seal Rum, Appleton Estate Reserve Rum, Bacardi 8 yr Rum, Tropical Juices, Falernum, and Cinnamon) and it packed a punch! Of course Bill had to get the souvenir mug as well! It's proudly residing in our dining room.


We loved all the cool effects and how the servers were in character for each drink.
I went for the Polynesian Pearl (RumChata Cream Liqueur, Grand Marnier, and Cinnamon with Tropical Juices. The Pearl is yours to keep!). It was creamy and delicious!

We ended moving to the big centre table and met a couple of guys from Boston and started chatting away with them. Things could have gotten messy really fast as they were offering to buy us another round . We had plans to keep so we finished up our drinks and said goodbye. They were a whole lot of fun to hang out with though!
Next up was Enchanted Rose. We strolled over to the Grand, did a little shopping at Basin White and ordered some bevvies at the bar. Bill felt Enchanted Rose was boring but I really love it. I just went for a glass of Cloudy Bay Sauvingon Blanc which was fab. Bill went for a beer as he felt he had enough rum by this point.

Our last stop of the night was my beloved Geyser Point. We took the monorail back to MK and hopped on the launch to Wilderness Lodge. It was so great to be "home". Bill grabbed another beer and settled in at the table.

I went for my Geyser Point favourite, the Cascade Sangria (Tito's Handmade Vodka, Black Cherry, Lime Juice and Orange Juice topped with Columbia Crest H3 Merlot). It did not disappoint!

We also went for the Cheesy Brisket dip with housemade chips...so good!

After finishing up at Geyser Point , we atrolled through Boulder Ridge and hung out in the Carolwood Room for a bit. While I enjoy many of the Disney resorts, Wilderness Lodge is the one closest to my heart and I am so glad we chose it for our first DVC home.

Now more than a little tired and tipsy, we made our way to the front lobby to arrange a Lyft back to OKW. We only had one full day left in the bubble...what would we do? That's coming up next!