Mom - tough one, not sure what you should do.......sorry I am no help!!!!
Has anyone tried Barillo Plus pasta?
I will post a recipe that I want to try, maybe this weekend with my mom:
Cinnamon Swirl Bread
1 cup water
2 tablespoon unsalted butter,cut into pieces
1/4 cup sugar
3 cups of bread flour (King Auther has this organic artisan bread flour that rocks)
1/3 cup of dry buttermilk powder
1 tablespoon of gluten (I dont use it)
1 1/4 tsp of salt
2 Tablespoon of SAF yeast or 2 1/2 tspo bread machine yeast
For the cinnamon swirl
2 tablespoon of butter, melted for brushing
1/3 cup light brown sugar
1 tablespoon of ground cinnamon
1) Place all the ingredients in the pan according to machine instruction. I usually set on dough cycle and remove dough and roll out, brush with the melted butter and cinnamon and sugar mixture. I roll the dough like a jelly roll. Place in a bread pan. Let rise for 30 minutes . Place in oven and bake in oven for 35 to 40 minutes at 350.