Girls Only Trip ~ OLD Thread, see link in first post for new one

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Hi Divas! I just could not wait any longer (sorry Courtney) so I tried the Maple Bacon sucker and really it tastes like maple and not any bacon flavor but I can't bite it so I'm only licking it, maybe there will be a 'hint' of bacon in the layers...but all in all it is good despite the name.

I'll let you know how many licks it takes to get to the middle. ;) Thinking of Dawn with every lick. :hug:
 
How about RICE Pudding? That's even more a fave than tapioca!!!!

Mmmm, I like tapioca and rice pudding. Delish!:lovestruc

And I don't like carpet either. My old house in Phoenix didn't have a stitch of carpet in it. In this house, the upstairs is berber carpet, and I HATE it.
 
My opinion is that Washington is too cold not to have carpets or you have to have very warm fuzzy slippers on at all times! I love the look of hard wood but not sure I could do it. It is too much fun to lay out on the carpet and play with the kiddos!

Sarah
 
All this talk about food has me soooo ready for Thursday. We're doing a ham with my parents. Anyone have a good recipe for a good ham glaze. I'd prefer something more brown sugar tasting over honey. I've been looking online and they just all look the same. :confused3
My sister uses maple syrup and it's delicious!

Interesting, is this a side job Cheryl? I've heard that lawyer is the SECOND oldest profession...wink wink nudge nudge.:rolleyes1
:rotfl:

And I don't like carpet either. My old house in Phoenix didn't have a stitch of carpet in it. In this house, the upstairs is berber carpet, and I HATE it.
I may have you all beat, I have blue shag carpet up the wall in my bathroom:eek: It was the first thing we planned on renovating but trips to Disney have gotten in the way:)
 
Forgot to post, but those of you mailing a xmas card to Switzerland...it is 98 Cents in postage. Thought I might save someone a trip to the post office.
Yes, it does, thanks!




Working a double today...at least I get to DIS!
Ugh, those dreaded doubles. How you do it, I do not know.




How rude...... and you should be scared - very scared pirate:
:eek:



I feel as soft as a baby's bottom, and I smell better than one too.
Ummm, okay. That's..........great?



If it has cake in the name I'll eat it. :lmao:
Cupcakes!! :love:




All this talk about food has me soooo ready for Thursday. We're doing a ham with my parents. Anyone have a good recipe for a good ham glaze. I'd prefer something more brown sugar tasting over honey. I've been looking online and they just all look the same. :confused3
Did you try allrecipes.com?




Tay and I spent a few days at DLR and stayed at the DLH. It was nice to "get away" and chill for a while.

My back is hurting again, and I am walking like an old lady. So hot I know.
That sounds like a nice get away. :)
I'm sorry you are hurting. I hope you feel better soon.




Tapioca? Pass the barf bag, please.:scared:

Sorry, AmySue.:)
I agree with you there. :scared:




How about RICE Pudding? That's even more a fave than tapioca!!!!
Blech! Ruben loves rice pudding. It looks nasty to me.
 
I may have you all beat, I have blue shag carpet up the wall in my bathroom:eek: It was the first thing we planned on renovating but trips to Disney have gotten in the way:)
:eek: :lmao: I have never seen a carpeted wall. :rotfl2: And blue shag? Sounds like something from an Austin Powers movie. ;)
 
Hey Cristabel...we are exact opposites. I don't care for cake...I like to decorate cakes but I don't really like eating them. Now pie, cookies or bars are another thing entirely and I loooooooovvvvveeeee to bake! It gets me in trouble because then I eat it all and any and all weight loss efforts come to a screeching halt!

Sarah
 
I may have you all beat, I have blue shag carpet up the wall in my bathroom:eek: It was the first thing we planned on renovating but trips to Disney have gotten in the way:)

Really????!!!!! That's just plain scary. Now who would think to carpet a wall and in blue shag too? What were they on?

Sarah
 
My sister uses maple syrup and it's delicious!


:rotfl:


I may have you all beat, I have blue shag carpet up the wall in my bathroom:eek: It was the first thing we planned on renovating but trips to Disney have gotten in the way:)

What?!?!!?

Oh, we don't fight over him anymore now that we're Diva sisters! Now we SHARE him equally. :love1:

It's true. We are very good at sharing.

Did you try allrecipes.com?

I use that website a lot. It is a great resource for recipes.


So we're going to my mom's house for Thanksgiving this year. It is the first time in several years that we are staying local with my family, rather than going to the in-laws. I'm very excited! Usually I have to make the majority of the meal, even though it is at somebody else's house. But this year, I'm making Green Salad, Cranberry Sauce, Pumpkin Pie and CranApple Crumble Pie. I can't wait to spend the day with my momma and just relax! :thumbsup2
 
Hey Cristabel...we are exact opposites. I don't care for cake...I like to decorate cakes but I don't really like eating them. Now pie, cookies or bars are another thing entirely and I loooooooovvvvveeeee to bake! It gets me in trouble because then I eat it all and any and all weight loss efforts come to a screeching halt!

Sarah

I don't love cake, either. I think I'm just picky about it. But I do love pies and brownies. Mmmmmmmm pumpkin bars or lemon bars.............
 
You'll are making me so hungry with all of this food talk.;)

Hope you all have a nice evening.

steph
 
Cakes, pies, bars - love 'em all :thumbsup2 (except mincemeat - blech!)

We love glazed ham too and this is the recipe I like to use:

from Ina Garten

Very yummy!
 
Linda, it sounds like salmonberries to me. Did they look like this:

Berries.jpg

YES! That is it! Anyway, it's a fond memory of our visit to Vancouver. :)

I like pie more than cake. But I do love some good coconut cake.;)
 
For Thanksgiving my dh and kids are going to my mil's while I work and when I get off work I am heading to my moms with a pecan pie I am making tomorrow and green bean casserole...yum! Since it will just be the two of us we are just making our favorites...turkey breast, rolls, green bean casserole and pie. I just started making pies this year and I love it! The only other pecan pie I made was at my mom's house in her oven and it didn't turn out well. I am looking forward to trying it with my crust and in my own oven. I think it will make a huge difference. I made about 3 apple pies so far since I started doing pie (1 apple pie recipe from the best of the bakeoff was superb! It had walnuts and lemon and all kinds of goodness...Dh says it's his favorite pie I have ever made) and I made the one pecan that didn't turn out all that well plus the creamcheese brownie pie (also from best of the bakeoff). What kind of pie shall I try next? Any suggestions? I have been thinking about doing a pumpkin one that I found on weightwatchers website and possibly a peanut butter one I found in a ww cookbook. I am picky though because I only seem to like my crust but I should probably at least try some different ones so I can be sure mine really is the best!

TTFN,
Sarah
 
Hi ladies! Just a quick check-in from my iPhone. We are stll at DLR but leave tomorrow morning. You guys are moving along on the thread! We've had a good trip and I will post more later when I get to a real computer. :)
 
Vicki, I'm glad you liked the sucker! It's in my bag for work tomorrow!

Heather, my Mom uses that same glaze for the ham except she uses pineapple juice instead of Worcestershire Sauce and it's gooooood!

Cristbel, lemon meringue is my favorite! I'll buy you one and we can share so you can try it!

All this food talk is making me hungry too. I can't wait for the stuffing! That is my FAVORITE dish at Thanksgiving. I can just fill my plate with it. Yummmm!!!
 
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