Eat at Home 3!

[jsmla]

Monday
Red beans/smoked sausage
Brown rice
Spinach salad
Cornbread

Tuesday
BBQ brisket
Baked potatoes
Oven roasted brussel sprouts

Wednesday
Roast chicken
Mashed potatoes
Field peas

Thursday
Pinto beans with leftover brisket
Honey ginger carrots
Cornbread

Friday
Chicken andouille gumbo
Brown rice
Garlic bread
Apple crisp

 

[Deffenm]

Sunday: We had cook out with friends I made crock pot mac and cheese

Monday: Sloppy Joes, pineapple, left over mac and cheese

Tuesday: 3pt Chicken (WW receipe), carrotts, rice

Wednesday: Tilapia, corn, potatoes

Thursday: Lasagna, salad, garlic bread

Friday: Mexican Pizza

Saturday: Buffalo wings, fries, fruit salad

 

[Monykalyn]

late again-
Sun-chili
Mon-home made mac n cheese
Tue-leftovers/sandwiches
wed-roast chicken and veg
Thur-my 2nd child BDAy-requested chicken bacon alfredo lasagne (thanks to Stayhomemom77 recipe-3rd time in past month and half we've had this lol)
Fri-clean out fridge-off to St Louis and band competition (and fingers crossed for playoff baseball game!)

 

[stayhomemom77]

Canadian thanksgiving just passed, so...

Mon-Thanksgiving dinner with relatives
Tues-chicken alfredo with broccoli
Wed-butter chicken
Thurs-ham
Fri-sausages and hot dogs, mac and cheese
Sat-FREE Domino's pizza

 

[#1hoosierfan]

Sunday- grilled brats, hot German potato salad, fried cabbage
Monday- pot roast with portobello mushrooms and carrots and mashed potatoes
Tuesday- fish tacos, black beans, Mexican corn
Wednesday- bean soup and cornbread
Thursday - baked pork chops, sweet potatoes, broccoli
Friday - spaghetti with meat sauce

 

[charming23]

We have been doing really well with eating at home lately. My menu planning has saved us with how many crazy hours I have been working.

This week's menu

Tonight- Cincinnati chili over spaghetti with salad
Monday- Sweet apple chicken sausage, sweet potato pierogies, and corn
Tuesday- Leftovers
Wednesday- Pork chops with German potato salad, and green beans
Thursday- Chicken enchiladas
Friday- Fettuchine alfredo with salad
Saturday- Crock pot potato and corn chowder

 

[njsweetP]

We have been doing really well with eating at home lately. My menu planning has saved us with how many crazy hours I have been working.

This week's menu

Tonight- Cincinnati chili over spaghetti with salad
Monday- Sweet apple chicken sausage, sweet potato pierogies, and corn
Tuesday- Leftovers
Wednesday- Pork chops with German potato salad, and green beans
Thursday- Chicken enchiladas
Friday- Fettuchine alfredo with salad
Saturday- Crock pot potato and corn chowder

Could you post your recipe of for the Cincinnati chili?
Thanks!

 

[charming23]

Could you post your recipe of for the Cincinnati chili?
Thanks!

I buy the spice mix from Skyline Chili and follow the directions. It is a good mix and makes a ton of chili.

 

[njsweetP]

I buy the spice mix from Skyline Chili and follow the directions. It is a good mix and makes a ton of chili.

Is it Skytime? or Skyline? I can't find any Skyline online.

 

[jsmla]

Not too excited about this menu but it's a compromise. Albertsons had B/S chicken breasts on sale and a BOGO on salad. I also tried on a few of my winter things this weekend and they're a little snug. It was a very tasty summer

I may change the menu for later in the week depending on:
-what's on sale
-how bored we get with chicken and salad

Monday
Pan-seared chicken breast
Carrots
Brussel sprouts
Baked honeycrisp apples

Tuesday
Shrimp fajitas
Spinach salad
Satsumas

Wednesday
Chicken/eggplant Parmesan bake
Green salad

Thursday
Veggie chili
Salad
Grapes

Friday
Large spinach salads with grilled chicken apples, pecans and feta

 

[100AcreWood]

Cooking in the winter is harder for me. So difficult to find any good vegetables and fruit the kids will eat!

For anyone looking for a good Cincinnati chili recipe, I have used this one for years. I have to skip on the beans though because of dh:

1 bay leaf
2 lbs. ground beef
2 c. water
1 (6 oz.) can tomato paste
1 large onion chopped (I use less, maybe 1/2 at the most)
2 tbsp. chili powder
1 1/2 tsp of minced garlic
1 1/2 tsp. salt
1/2 tsp. ground cinnamon
1 tsp. ground nutmeg
sprinkle of red pepper (to taste)
2 tsp. unsweetened cocoa
2 tsp. Worcestershire sauce
kidney beans (I skip these)
hot cooked thin spaghetti

Grated Cheddar cheese

PREPARATION:
Brown ground beef; transfer to crockpot; add water, tomato paste, chopped onion, chili powder, garlic, salt, cinnamon, nutmeg, red pepper, cocoa, Worcestershire sauce and bayleaf. Cover and cook on LOW for 7 to 9 hours, adding the drained beans the last hour. Serve over hot cooked thin spaghetti and top with cheese. This sauce could be used for chili dogs. Makes about 6 cups.

 

[stayhomemom77]

Tonight-taco salad
Tues-italian sausages
Wed-chicken skewers
Thurs-chicken ceasar salad
Fri-unknown (plan to take advantage of the sales, beef or pork...maybe?)
Sat-Turkey dinner with all the fixin's
Sun-leftovers

 

[oopsiDAISY]

We are back from the BEST VACATION EVER!!! Disney cruises are simply wonderful! Sooooo, on goes the frugal eating so we can go again! (But not until 2017 ) This week's menu...

Saturday:
Sticky Chicken Fingers (http://www.mommyskitchen.net/2011/05/wingers-sticky-finger-wraps-potluck.html)
Mac and Cheese
French Style Green Beans

Last Night:
Chicken and Dumplings
Fried Okra
Cornbread

Tonight:
Ghoulash (http://www.mommyskitchen.net/2009/03/bobby-deens-favorite-goulash.html)
Cheesy Garlic Toast

Tuesday:
Sesame Chicken Noodle Bowls (http://www.mommyskitchen.net/2011/05/simple-sesame-noodles-wchicken-snow.html)
Egg Rolls

Wednesday:
One Pot Pork Chop Dinner (http://www.mommyskitchen.net/2014/02/all-in-one-pork-chop-dinner-cooked-in.html)
Cressant Rolls

Thursday:
Meatball Sliders (http://www.mommyskitchen.net/2013/10/hometown-harvest-by-gooseberry-patch.html)
Chips

Friday:
Leftovers

 

[100AcreWood]

We are back from the BEST VACATION EVER!!! Disney cruises are simply wonderful! Sooooo, on goes the frugal eating so we can go again! (But not until 2017 ) This week's menu...

Saturday:
Sticky Chicken Fingers (http://www.mommyskitchen.net/2011/05/wingers-sticky-finger-wraps-potluck.html)
Mac and Cheese
French Style Green Beans

Last Night:
Chicken and Dumplings
Fried Okra
Cornbread

Tonight:
Ghoulash (http://www.mommyskitchen.net/2009/03/bobby-deens-favorite-goulash.html)
Cheesy Garlic Toast

Tuesday:
Sesame Chicken Noodle Bowls (http://www.mommyskitchen.net/2011/05/simple-sesame-noodles-wchicken-snow.html)
Egg Rolls

Wednesday:
One Pot Pork Chop Dinner (http://www.mommyskitchen.net/2014/02/all-in-one-pork-chop-dinner-cooked-in.html)
Cressant Rolls

Thursday:
Meatball Sliders (http://www.mommyskitchen.net/2013/10/hometown-harvest-by-gooseberry-patch.html)
Chips

Friday:
Leftovers

Had to check out your trip report. Sounds like you guys had fun. I look forward to reading more. We just returned from the 4 night on the Dream. We booked the 7 night Eastern for next year. Looking forward to checking out the Fantasy!

 

[queenofthehive]

Monday - leftovers
Tuesday - bbq chicken salad
Wednesday - pot roast
Thursday - chicken casserole / peas
Friday - red beans and rice

 

[charming23]

Is it Skytime? or Skyline? I can't find any Skyline online.

Here is a link for the packets I buy. It is not skyline, that is the canned version I buy.

http://www.amazon.com/Pack-Cincinnati-Chili-Mix-Packets/dp/B000B6O4LO

 

[Monykalyn]

Back from band competition in STL.
Sun (at FIL in STL)-pork ribs BBQ
Mon-finally chicken bacon alfredo lasagne for middle DD birthday (ended up going out for sushi last week instead)
Tues-Dixie Stampede(homemade version) soup, cheddar beer bread, fruit
Wed-leftovers
Thurs-Italian turkey meatloaf, potatoes, veggie
Friday-sleepover with 6 preteen/teen girls-pullapart pizza bread, cupcakes and other assorted snacks for the girls, wine for me
Saturday? not sure, likely leftovers for at least one meal,

 

[tina.tina]

Sunday: Shrimp I got on sale, salads, & french bread for DH and I. Tacos for kids. A win-win- they were happy & I got more shrimp!

Monday: Grilled cheese on slices of french bread with tomato soup

Tuesday: Cubed steak, mac & cheese, mashed potatoes, broccoli

Wednesday: Leftovers

Thursday: Breakfast for supper- Biscuits & gravy

Friday: Chicken with pasta, corn

Saturday: DS9's birthday party- hotdogs, nachos w/cheese, mini pizzas, cake & ice cream

 

[melissalee]

Just got back from a weekend in Vegas!
Monday- catfish
Tuesday- shrimp
Wednesday- whole baked chicken
Thursday- pork chops
Friday- chicken breast
Saturday TBD

I have to work 3p-3a Th,F,Sat I hate changing my normal 7p-7a

 

[jsmla]

Not too excited about this menu but it's a compromise. Albertsons had B/S chicken breasts on sale and a BOGO on salad. I also tried on a few of my winter things this weekend and they're a little snug. It was a very tasty summer

I may change the menu for later in the week depending on:
-what's on sale
-how bored we get with chicken and salad

Monday
Pan-seared chicken breast
Carrots
Brussel sprouts
Baked honeycrisp apples

Already changed, DH, the grill master, was home early yesterday so we had tonight's fajitas last night. Many consecutive chicken days coming up!