I'm going back to WDW and gonna eat and eat and eat and eat and eat until I die! If you can't tell, I love WDW and I love eating, so naturally I can't WAIT to go back this October and experience the delightful food offerings from basic counter service to elegant sit-down restaurants. Here's some info about my trip! When: October 23 to 29th 2012 Where: WDW of course, but the resort is still TBD Who: Me, Nikki (29) and some other friends who are also Disney dining veterans What: I've made some ADRs and all but two are new experiences for me! It's not that I don't like trying new things, but once I find something I like I tend to stick with it and stay in my comfort zone. But, this trip I'm branching out and hoping to find some new favorites! So, here are my plans as of now. If you visit my PTR (link in my signature) you'll notice this trip has gone through so many changes since I started planning a year ago. Now that I'm much closer things are starting to take shape, but plans could still change. Tuesday October 23: I land at MCO around 7:30 p.m. so I'll likely just grab dinner at the food court of whichever resort I'm staying at, get settled, and go to bed! Likely I'll be staying at POP, so this food court will be nothing new to me. Wednesday October 24: I will be in the Magic Kingdom but want to try a counter service at one of the deluxe resorts - either on the monorail or Wilderness Lodge. I've done every CS in the MK and want to take a short break without straying too far from the park. Dinner will be at Columbia Harbor House. I haven't been here since before they added new options to the menu and I'd like to try the salmon dish. One new place for me this day, just don't know which one yet. Thursday October 25: Now the fun REALLY begins! I am going to two NEW restaurants for me. This day I'll be in EPCOT and I have a lunch ADR for Via Napoli. I love wood oven pizza and am really encouraged by the positive reviews of this place since it opened. It didn't even exist the last time I was there. Dinner is at...... 'Ohana!!!!!! I know this restaurant is very polarizing and gets mixed reviews, and some may say it's overrated. But, I've been really anxious to eat here for a while and am really excited to try it. I'm trying not to get my expectations up too high but am looking forward to an enjoyable meal with my friends and that banana bread pudding! Friday October 26: Breakfast is my favorite meal of the day and I would eat eggs, pancakes, oatmeal, waffles, grits, biscuits, sausages and bacon for breakfast, lunch AND dinner if given the opportunity. For some reason when I am at Disney, I tend to skip breakfast and hit the parks early. But since this is a trip of new experiences I am taking it slow this particular morning and having breakfast at Boma. I like African flavors and have not read one negative or even so-so review of breakfast here (I'm sure those reviews and opinions exist though, right?). I am looking forward to the goat cheese scrambled eggs too! Dinner will be at Liberty Tree Tavern before the Not So Scary Halloween Party. I have been here before in 2007 when there were characters and while it wasn't my first choice, my friends wanted to eat here. I'm ok with it, but groan each time I think of paying $40 after tax and tip for Stouffer's food. At least the servers still dress in Haunted Mansion costumes on Party nights, right? Right???? Saturday October 27: Lunch at another brand new place for me, Chefs de France. I like French food for the most part (at least I like the French style food Ina Garten makes on Barefoot Contessa) and while ADRs at more popular places in World Showcase were available I decided to get out of my comfort zone and go for something new! I'll probably go with the fixed price menu since it's reasonably priced and you get to choose from standard French dishes (I'll likely go with French Onion Soup, Quiche, and Profiteroles!) and a really nice selection of wines! Dinner will be at my favorite counter service of all time, Tangerine Cafe! Sunday October 28: Lunch this day will be a sandwich and amazing cupcake from Starring Rolls! YUMMY! Dinner is another new one! I wanted something quiet, elegant, yet an affordable dinner for my last night in WDW. So I booked at Grand Floridian Cafe. When I think of elegance I think of the Grand Floridian, and while Narcoosee's and Citricos would be lovely, the prices are not-so-lovely on my budget. After looking at the menu and reading nice reviews, Grand Floridian Cafe seemed like a nice middle ground. Monday October 29: Departure Day My flight leaves at 2:55 in the afternoon and I expect Magical Express will come for me around noon or 12:30. Not enough time for a park, but just enough time for breakfast at Kona Cafe! This is my favorite breakfast spot in all of Disney World and I wasn't able to come here on my last trip. So to celebrate the end to a wonderful trip, I will enjoy a Kona press pot all.by.my.self. can you say caffeinated?? October, please come soon! In the words of Rex, Why Can't Time Go Faster!!!!