I know this place is pretty new but my wife and I love our wine so we really want to try it. We are on the DDP and I know this is part of it. I have a few questions for anyone that has been there.
1. What price do they allow you to go up to for a glass of wine on the DDP? I see that some of the glasses are pretty pricey and I doubt that they let you get a $40 glass of wine for each person on the DDP.
2. I read in a review that they work with you on the DDP since they really only have four entrees which are meant for two people and they will let you create your own small plates dinner by choosing a few of the small plate options. Has anyone done this and do you know what they allow you to get price wise?
3. The skirt steak dinner for two looks really good to us but I read that it comes out medium rare which is a little too under cooked for my wife and I. We prefer medium to medium well and the review said they were not asked how they wanted it cooked. Do they let you change it or is it one of those places where the chef gets insulted if you order it cooked longer than he intended?
4. I see that they have lunch specials now that are in the $12 to $18 range. Are these items eligible for a quick service credit?
Thanks in advance for anyone that can help with this info.
1. What price do they allow you to go up to for a glass of wine on the DDP? I see that some of the glasses are pretty pricey and I doubt that they let you get a $40 glass of wine for each person on the DDP.
2. I read in a review that they work with you on the DDP since they really only have four entrees which are meant for two people and they will let you create your own small plates dinner by choosing a few of the small plate options. Has anyone done this and do you know what they allow you to get price wise?
3. The skirt steak dinner for two looks really good to us but I read that it comes out medium rare which is a little too under cooked for my wife and I. We prefer medium to medium well and the review said they were not asked how they wanted it cooked. Do they let you change it or is it one of those places where the chef gets insulted if you order it cooked longer than he intended?
4. I see that they have lunch specials now that are in the $12 to $18 range. Are these items eligible for a quick service credit?
Thanks in advance for anyone that can help with this info.
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