What’s for Dinner Tonight?


leftover night for us too. My pumpkin lasagna skillet came out okay. I didn't actually have a lot of the ingredients so it's not a fair assessment. I substituted ground beef for the ground turkey, cottage cheese for the ricotta, beef broth for the chicken broth and zucchini noodles for the lasagna noodles. All in all it was quite tasty but probably even better if I had made the actual recipe, lol.
 
I did back to back nights of shrimp tacos (I like them THAT much)!

My wife is home from her work trip, and we're meeting some friends to catch a tribute band and do some tailgating with their RV. First time for us, so they offered to "host" and mentioned grilling steaks and/or swordfish, with some drinks, before we head over to the outdoor stage for the band.
 
I picked peaches this morning. These are from the tree in my yard. I’m going to need a peach plan! I’ll probably make peach jam, peach ice cream, and a peach pie.
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Lucky you! You have the makings of an heirloom tomato and stone fruit salad (https://www.saveur.com/recipes/heirloom-tomato-stone-fruit-salad-garlicky-croutons/)! We make this often when we have ripe tomatoes and any kind of ripe stone fruit (usually use a mix of peaches, plums, pluots, etc.). Add burrata and shrimp to make this a meal. Yum!
 


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