For the number of meals I've eaten there, it's been a very low percentage.
The truly bad meals were:
San ANgel Inn where our food was like cardboard and our server never came back after taking our order, we had to ask a hostess to get our check. On retrospect we should have simply walked out.
Boma where the chef took me through the buffet line very quickly and KNEW that there was only two things I can eat due to food allergies, and never offered an alternative. THe server when he came with the check noticed I hadn't eaten and only then asked if I'd like a chicken breast from the kitchen. I was so disappointed by that time that I left hungry. Again, I should have spoken to a manager, it was unacceptable.
Artists Point where our server was horrendous, she wasn't there when we needed her--brought the steak I ordered as MR out and it was obviusly super well done, she dropped it and ran--and didn't come back to check on us for over ten minutes. When she was at our table, she wouldn't shut up about her personal life, we didn't give a hoot or encourage the conversation, we were trying to have a quiet dinner together.
Captain Jacks, bad food and service.
Narcooses, always good food and bad service, we won't go back. The last time we told the server we were in a bit of a rush and she still kept us waiting for twenty minutes to take our order. We had been in the restaurant with three younger kids for over 40 minutes with no food in front of us.
ABC Commissary, food poisoning, confirmed by a vist to CentraCare.
Anne