The Official What's For Dinner thread:Thursday 1-24-08? Recipe finder in OP. Enjoy!

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JennyMominRI said:
Hi everyone..I'm back from disney..We got upgraded to an Executive suite at CSR...It was the sze of 4 rooms,had 2 living rooms 2 bathrooms and a large dining room table..It was awesome...
Today I'm detoxng from all the good and bad for me food..I think we will have turkey and hummis wraps

Wow, that room sounds great! Are you writing a trip report?
 
How did you swing that sweet deal Jenny? I want some pointers! ;)
 

buckylarue said:
We did a mexican inspired meal tonight. My partner made some homemade guacamole (2 avocados, juice of 1/2 a lime, 1 small diced onion, and 3 or 4 of our fresh tomatoes from the garden, diced)which we had with tortilla chips, and I made stuffed papayas:

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I make my Salsa/Pics DeGallo the same way except I add Cilantro
 
We had grilled flank steak, oven roasted potato wedges with rosemary, basil and garlic and fried zucchini.
 
We had Rib-eye steaks on the grill, a salad, and french fries.

Tonight, I think we'll have chicken nuggets(the kids will be happy!) and I don't know what else.
 
I made enough nutty chicken and kinky succotash last night so we are having leftovers. Mmmm, can't wait! :)

WFD at your house?
 
I am having a garage sale Friday and Saturday so I'm not cooking! DH is going to make a big pot of spaghetti to last a few days and get us through garage sale hell.
 
Today I'm going to make some reubens on my George Foreman grill and I'll make homemade fries on the side. :sunny:
 
MosMom said:
I am having a garage sale Friday and Saturday so I'm not cooking! DH is going to make a big pot of spaghetti to last a few days and get us through garage sale hell.


Good luck with the garage sale! :goodvibes
 
Thanks! I'm going to need it! I need to make some moolah! ;)
 
Hi everyone. I'm back from the last summer vacation. Last night we had the cider vinegar chicken from page 6 and it was wonderful! Tonight we're having turkey burgers and homemade onion rings.
 
tonight was salmon marinated in a honey-ornage sauce, fried rice and corn on the cob
 
My stepsister and her son are in town from Albuquerque this week so we are going over to my parent's house for dinner tonight. She is making an AWESOME chicken tetrazini :)

WFD at your house?
 
Last night I made a really nice pasta with a sauce of three different kinds of heirloom tomatoes chopped up and sauted briefly in a little butter with basil. It was really good!

Tonight...maybe nothing as my DH is really sick. :( Remember how I mentioned he had to go to Mexico for a business trip earlier this week? Well, last night he woke up with a 103 degree fever and the old Montezuma's revenge! Poor guy. Hopefully his doc will hook him up with some cipro soon.
 
Last night I made Chinese BBQ pork tenderloins.

Tonight I'll probably make reubens. Not sure about DS10. He has a loose molar and might not be able to eat a sandwich. I might make him some mac & cheese and a fruit smoothie.
 
We're dealing with end of the month budget issues, so nothing fancy here. Just a simple tuna casserole with fresh yellow tomatoes from the garden. For dessert, the kids will pick raspberries off our bushes and we'll pour cream over the top. Yummy!
 
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