shovan
DIS Veteran
- Joined
- Apr 29, 2006
- Messages
- 8,356
Here's pics of last night's dinner. We have lots of leftovers so we'll be eating that today. Really blew the diet again, butter in the sauce, butter in the pastry, but at least it was really worth it. Delicious!
Here's the salmon. The sauce was browned butter, toasted pecans & cherries soaked in port. I had gotten port specifically for this dish, remember last time I used sherry, even better with the port & the pecans were good too! Bob & I both agreed this is the best salmon dish we've had anywhere!
And here's the blueberry strawberry galette. This was really very good. And not too hard for this non-baker.
served up with a dab of vanilla gelato! Like I said we blew the diet to smithereens! Sorry the pic came out blurry.
Here's the salmon. The sauce was browned butter, toasted pecans & cherries soaked in port. I had gotten port specifically for this dish, remember last time I used sherry, even better with the port & the pecans were good too! Bob & I both agreed this is the best salmon dish we've had anywhere!

And here's the blueberry strawberry galette. This was really very good. And not too hard for this non-baker.

served up with a dab of vanilla gelato! Like I said we blew the diet to smithereens! Sorry the pic came out blurry.
