slo’s SATURDAY poll - Cheeseburger vs. Hamburger

[ronandannette]

Yes, I'm kinda 50-50 ... and it depends up on the cheese available.

I never eat "Kraft singles", which are mostly oil with cheese flavoring. Note they never call it "cheese" on the package -- they can't.
Here BBQ is pulled pork, and a grill is the metal thing out on your deck.

Yes, I understand that, which is why I made the comment. This is the DIS and it's a perpetual "regional thing".

 

[AuntieMe3]

I'm in Southern California and we BBQ our burgers here too.

Always cheese or no thanks. LOL