Dis_Yoda
DIS Veteran
- Joined
- Apr 26, 2008
- Messages
- 8,190
Day 2 - Lunch
After a low crowded morning learning about our future world, running into another solo diser on living with the land on our own private tour (at least I think she was a diser but I didn't ask) and a short video about what Canada is more than just snow I made my way to Japan for lunch at Tokyo Dining.
This is my favorite lunch place in EPCOT - I think I go here every trip and usually order the same entree. Generally I don't have an appetizer or dessert but with being on the plan - might as well.
To drink I had: Tokyo Sunset $7.50
Mmmm. Alcohol.
To start I had: Garden Salad w/ Ginger Dressing - $5.95
I enjoyed it. Is it worth $6 for basically a plate of lettuce and a cup of dressing? Not really when you can buy at least 3 heads of lettuce for that price at home. But its Disney & such is how it is. On the plan, I would get it again. Off the plan, not so much.
For my entree I had: Ebi Tempura - $20.95
Excellent as always. The tempura was crispy and the shrimp nicely cooked. To be honest, I didn't touch the vegetables outside of the zucchini but I don't like mushrooms, sweet potatoes or asparagus.
For dessert: Chocolate Ginger Cake - $5.95
The top part is good. The bottom part a bit dry. Like the salad - outside of the plan, I don't think I would actually order this but it was nice to have a bite or too.
Tokyo Dining continues to make me happy & I'm sure I'll return again in 2 months! This time sans plan.
Tokyo Dining
After a low crowded morning learning about our future world, running into another solo diser on living with the land on our own private tour (at least I think she was a diser but I didn't ask) and a short video about what Canada is more than just snow I made my way to Japan for lunch at Tokyo Dining.
This is my favorite lunch place in EPCOT - I think I go here every trip and usually order the same entree. Generally I don't have an appetizer or dessert but with being on the plan - might as well.
To drink I had: Tokyo Sunset $7.50
Mmmm. Alcohol.
To start I had: Garden Salad w/ Ginger Dressing - $5.95
I enjoyed it. Is it worth $6 for basically a plate of lettuce and a cup of dressing? Not really when you can buy at least 3 heads of lettuce for that price at home. But its Disney & such is how it is. On the plan, I would get it again. Off the plan, not so much.
For my entree I had: Ebi Tempura - $20.95
Excellent as always. The tempura was crispy and the shrimp nicely cooked. To be honest, I didn't touch the vegetables outside of the zucchini but I don't like mushrooms, sweet potatoes or asparagus.
For dessert: Chocolate Ginger Cake - $5.95
The top part is good. The bottom part a bit dry. Like the salad - outside of the plan, I don't think I would actually order this but it was nice to have a bite or too.
Tokyo Dining continues to make me happy & I'm sure I'll return again in 2 months! This time sans plan.



I know she isn't allergic to Lobster as she eats it a decent amount at home as apparently she had Lobster Bisque (with a piece of lobster in it) 2 days before this meal while at lunch at work. It could have been a spice she reacted to which is why in looking back it went away quickly. Despite her reaction to something in the salad, she continued to eat the whole thing while I was buying her the benadryl. This is how I knew she would be ok & I didn't need to take her to the doctor's for a cortazone shot or something. I know some people might have thought I was too calm about it but I promise I know my mother & if I thought her life was in any danger I would have done something about it.

