KristaTX
♥DIS Veteran♥
- Joined
- Feb 18, 2002
- Messages
- 8,550
But that's what pulled pork is. The meat is pulled off the bone (by hand).
That's what I think of from the name. But people try to tell me it's called that because the cooked meat is pulled apart (shredded) by hand. I just can't order it because the name grosses me out.
Either way, the word "pulled" is yucky in the butchering sense. And besides, BBQ should be beef, anyway
. Now a chopped beef sandwich I can handle.
Not quite. Being a Midwesterner my understanding is that the term was in reference to White Castle Hamburgers. While one could say the sliding reference was to how easy they go down ( they are about two inch squares) us veterans usually accept that the name describes the end result more accurately.
