We really enjoyed the martini tasting last week on the Magic and would love to make the chocolatini over the holidays. It was the best Chocolatini I have ever had! Anyone have DCL's recipe? Thanks!!!
As a former bartender, I've always used plain ol' chocolate syrup for the chocolate swirl inside the glass. Simple, but makes for a great presentation!
I love chocolate! I've never had a "regular" martini, much less a chocolate one. Is the Chocolatini sweet? TIA
Thanks missjudit for posting the recipe!!
That is what was said at the tasting, too. Just can't remember the exact technique they used to get the swirl.
Judi
I used to just drizzle the syrup while turning the glass. Each one came out differently. Personally I try to get as thin a stream as possible to create a kind of web effect. I'll try to check them out next week when we are on the Wonder to see what they do exactly!
You won't need to try, I will have at least with you!!!