We really enjoy Chefs de France. We have had great experiences all of the many times that we have gone. Our most recent visit was this past Feb. I had the escargot for my appetizer and the beef tenderloin for my entree, and both were delicious. I had the creme brulee for dessert, and it was good. The server that we had was just wonderful. We usually make an early dinner adr so we have a better chance to get a window seat.