What, are you from Georgia girl?! Don't you mean Pecan Pie (i.e. Pu-cahn)?! Gotta support the state tree after all. Well, I guess you can do cobbler, but at least stick with blackberry...unless you're from around Fredericksburg way, then I guess it can be forgiven. And with Bluebell ice cream, natch.
"Sho' do make a man feel happy
to see white gravy on the side"
--Guy Clark, "Texas Cookin'" 1976
I know Georgia is supposed to be the peach tree state, but excuse me East Texas grows some of the best Elberta peaches in the country. My parents used to own a peach orchard, so we always had peaches in our freezer. Although come to think of it we also had pecan trees in our front yard and made some great pecan pies. Of course, blackberry vines also grow rampant around here, so blackberries (for blackberry cobbler) are always plentiful around here too. Personally I don't care for Bluebell ice cream (I know heresy for a Texan). Homemade is not that hard to make and soooo much better (especially on hot cobbler).
Again I just wished WDW would learn to make REAL sweet tea.
