Bear with me, this may be a long one. I would first like to start out by thanking
MickeyNicki for our BEST Meal "Experience" of the trip. About 2 weeks before I was to turn in our ADR's to the IPO, California Grill was not on the list. I couldn't find anything on the menu that look good. I even asked the Dis about eating off the kids menu, but then decided not to try it. After seeing her review of California Grill, where she showed the pork tenderloin, which I had just learned I liked, I knew I had to have it!!
We took the Monorial to the Contemporary, checked in and was taken up the restaurant. While waiting we went out on the deck to check out the view.
After being seated we were thrilled to have gotten a window seat with the most perfect view of MK and the sunset, with some pixie dust on the table!
Our waiter was great, said he had been there forever, and never left us wanting for anything~! We told him about our love of Moscato D'Asti and they didnt have that, but they did have Moscato Allegro so we decided to splurge and buy a bottle....Keep in mind I just starting drinking wine a week earlier so getting a bottle was probably over kill and I did end up slightly tipsy so I apologize if my picture quality diminishes throughout the dinner.
Loved the bread and butter, don't know why more places outside the world dont do the whole salt on the butter thing
My App was "Triple Cheese - Pecorino, Asiago, and Provolone with Sun-dried Tomato and Arugula Pesto."
Dh's app-"Spicy Kazan Roll - crab, shrimp, bay scallops, tuna and fireball sauce"
They asked if he wanted chopsticks, which he said he didnt know how so they gave him "training wheels" which he loved!
Dh-"Oak-fired Filet of Beef - with warm Yukon potato salad, blue lake beans, mustard vinaigrette, and teriyaki barbecue sauce "
Mine-"Grilled Pork Tenderloin - with goat cheese polenta, button mushrooms and zinfandel glaze."
I cannot find DH's dessert on allears, but it was some kind of lemon cheesecake if I remember correctly.
Minw- "Valrhona Chocolate Cake and Cherries - Warm chocolate cake with molten center." Tonights ice cream was a salted caramel and then it looks like a grilled pineapple?
DH thought the sushi was great, I dont like sushi I tried a bite and it wasnt bad. He wasnt fond of the sauce on the filet and wished he had ordered the tenderloin, same goes for the cheesecake, it wasn't bad, but thought my chocolate cake was much better.
I thought the flatbread was very good, and i was very proud of myself for eating the green pesto stuff on it, you couldn't even taste it! Pork tenderloin was good, though it wasn't "too die for." I subbed mashed potatoes for the polenta, so maybe next time I will keep the polent. The chocolate cake was to die for! The caramel ice cream was great, and the pineapples. I was so glad it was caramel ice cream, bc I wouldnt have eaten cherry, coffee, strawberry etc. The wine was great as well, though next time we will just have a glass with our dessert. At the end I started to take my "pixie dust" home for my scrap book and our waiter gave us a tiny little envelope to carry it in! Super impressed with that

DH has ultimately decided that California Grill is a must-do for every trip now!