The Scrollie and Bacon Tour: 2011 - Okay, Tag Fairies - THIS MEANS WAR! Anyone...

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did you just line the muffin pan with ham? and put eggs in it?:confused3

I was hoping I could paste a link here. My recipe came from Sara Moulton who used to be on Food Network. Now the only recipe I can find, she is using sofrito instead of mushrooms. But yeah, I just bought thin sliced ham like Hillshire Farm, or Healthy Choice. I usually use two slices per muffin cup. Then I add the sauteed mushrooms, then crack an egg on top.
 
I was hoping I could paste a link here. My recipe came from Sara Moulton who used to be on Food Network. Now the only recipe I can find, she is using sofrito instead of mushrooms. But yeah, I just bought thin sliced ham like Hillshire Farm, or Healthy Choice. I usually use two slices per muffin cup. Then I add the sauteed mushrooms, then crack an egg on top.

That sounds really good, and then throw some Bacon on it.
 
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sure....

....I'm gettin' a sense of disbelief....:confused3 [
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]
 

....WHO'S scared? Not me. Nope, I'm not scared. No way.........
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