LindsayDunn228
<font color=teal>Quite a hunk of man, isn't he???<
- Joined
- Dec 21, 2004
- Messages
- 10,787
Glynis, where is the pic of you? I don't think I've ever seen one!
Hi- I'm new here- I was invited over by my new pal TigerKat who posted on my TR- Thanks Kathy!![]()
I thought you all might be interested to know that WDW will be on Food Network tonight at 10 pm est. It's that food impossible show (or something like that!). I'm looking forward to seeing what it's all about!!![]()
Take care-
Ellen
Hi- I'm new here- I was invited over by my new pal TigerKat who posted on my TR- Thanks Kathy!![]()
I thought you all might be interested to know that WDW will be on Food Network tonight at 10 pm est. It's that food impossible show (or something like that!). I'm looking forward to seeing what it's all about!!![]()
Take care-
Ellen
Just drink heavily and the rain will not be a prob!
Can't wait to meet you too!!!![]()
I think I forgot to mention that we are staying at SSR...so I may be stalking your hotel waiting for you to arrive! JK!
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Hi- I'm new here- I was invited over by my new pal TigerKat who posted on my TR- Thanks Kathy!![]()
I thought you all might be interested to know that WDW will be on Food Network tonight at 10 pm est. It's that food impossible show (or something like that!). I'm looking forward to seeing what it's all about!!![]()
Take care-
Ellen
Great idea....better go pack more booze.I don't want you stalking for nothing, I'm gonna call you when we land so you can have a drink ready for me...
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I booked my flight to WDW just today and was going to come post on your TR that I'll be getting into WDW before noon on Sat. the 8th so we can make plans!!![]()
My DH has yet again changed our resort for September.Yes it is true, gotta love him! We are considering getting an RV somewhere down the line and have visited DBs last year at FW and loved it. This is the last and final time! We booked a cabin at FW for a week. I am so excited (again). The layout looks great for DS. I am a country bumpkin at heart. I promise there will be no more changes to report.
Glynis, where is the pic of you? I don't think I've ever seen one!
Hi- I'm new here- I was invited over by my new pal TigerKat who posted on my TR- Thanks Kathy!![]()
I thought you all might be interested to know that WDW will be on Food Network tonight at 10 pm est. It's that food impossible show (or something like that!). I'm looking forward to seeing what it's all about!!![]()
Take care-
Ellen
Glynis - MORE MORE, please!
Glynis....great trip report! Keep it coming.
Did you go to Harrod's & the Tower of London?
My DH has yet again changed our resort for September.Yes it is true, gotta love him! We are considering getting an RV somewhere down the line and have visited DBs last year at FW and loved it. This is the last and final time! We booked a cabin at FW for a week. I am so excited (again). The layout looks great for DS. I am a country bumpkin at heart. I promise there will be no more changes to report.
I have to read this thread tonight once DS goes to bed to catch up on everyone else!!!
Ann
These are a hugh family hit.
--------------------------------------------
Crab Stuffed Mushroom En Croute
(courtesy Paula Dean)
1/2 cup herb flavored cheese (recommended: Boursin)
1/2 cup finely minced crabmeat (may use imitation)
18 uniform sized mushrooms, stem removed
1 box phyllo pastry (will need at least 18 sheets)
1/3 cup butter, melted
Salt and freshly ground pepper
1 egg, beaten
Preheat oven to 400 degrees F.
Combine cheese and crab in a small bowl. Divide crab mixture among the upside-down mushroom caps, stuffing the mushrooms. Carefully lay 6 sheets of phyllo dough on top of one another, brushing every other sheet with melted butter. Cut phyllo lengthwise down the center and then cut each half into 3 pieces to make 6 rectangles. Place a mushroom, cheese side up, in the center of each square. Season with salt and pepper. Lift sides of pastry over mushrooms to resemble small bundles and form a "neck," pinching edges together to seal. Repeat the entire procedure 2 more times.
Place on a greased baking sheet and brush with beaten egg. Bake for about 15 minutes until pastry is crisp and golden. Serve hot.
Oh, I'm so jealous! I would love to stay in the FW cabins! DH said that would be the one place he would like to stay onsite. Keep us posted about them, please!!!
Hey Y'all,
Here's pics of yesterday's everything on the grill dinner. Ribeye with chimichurri sauce, corn, sweet potato, & onions. It was soo good. Tonight we are having the leftovers & a salad.
Kathy, Did you get your airfare at a good price?
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I'm so happy for you, but I'm not country at all. DH & I both hate camping and RV's and anything considered "roughing it".We do have friends who absolutely say the FW area for RV's is the way to go, so hope it works for y'all!!
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Hi- I'm new here- I was invited over by my new pal TigerKat who posted on my TR- Thanks Kathy!![]()
I thought you all might be interested to know that WDW will be on Food Network tonight at 10 pm est. It's that food impossible show (or something like that!). I'm looking forward to seeing what it's all about!!![]()
Take care-
Ellen