We just ate there on June 13th. Food was very good, service was great. Had a nice conversation with the chef while we were getting out food. Had a funny story about someone who thought the wasabi was guacamole. Total bill was around $130.00 for six people, tip included. We really like the sussi with the wasabi... Really good. I also remember the deserts. They had sometype of dark chocolate torte that was deleicios. I think between the six of us we ate a good 2 dozen of them... They had egg dishes, carved ham and beef, a shrimp salad that was great. All in all it was probably worth the cost. We didn't east again that day until 8 at night when we cooked some frozen pizzas for dinner.
We made our reservation Saturday night. I would suggest you make a reservation (or PS) if you plan to eat there when the resort is busy.
Brunch is from 10 until 2. Our reservations were for 11:45