pigletforever
DIS Veteran
- Joined
- Apr 12, 2006
I keep hoping things will change by October when we go again. Otherwise we will be paying for some desserts OOP to keep the peace.
man, where's the grilled cheese at WCC. Some of the new "healthier" items suck for pickier eaters. My son is severly underweight and allowed to eat hight calorie items.
man, where's the grilled cheese at WCC. Some of the new "healthier" items suck for pickier eaters. My son is severly underweight and allowed to eat hight calorie items.
I spoke with the chef so that DD can get her the grilled cheese at WCC. She doesn't eat burgers or chicken so we really need the grilled cheese! LOL!
I think next time I am at a Disney restaurant, I will ask the chef if they can make my daughter tacos, she really loves those.
C'mon people. I agree that Disney went a little too far with their kids menu thing when they started, but I think they have found a pretty good happy medium now. No, not every restaurant carries every picky eating kid's favorite (whether that be chicken nuggets, mac & cheese, PB&J, hamburgers, pizza, whatever) but they shouldn't have to. They have a few "kid friendly" options on the menu, and a few "healthy" options. I have never agreed with special ordering for kids or adults unless there is some health, dietary, or religious/cultural issue. If your kid only eats one thing, that's your problem, not the restaurants.
They go out of their way for people with allergies. They do the same for kids with sensory issues. My DD doesn't eat much because of this. Seems like the only one with the problem is YOU.
I said I understand special ordering for medical reasons, allergy or otherwise. I don't quite understand why there is a "sensory issue" with hamburgers (or some other similar food) vs. grilled cheese, however.
You wouldn't understand. I just don't know why anyone would have a problem with special requests when it has nothing to do with them. I don't care if some kid eats nuggets morning, noon, and night and has no medical reason for it. If that is what he wants, that is what he wants. Not my kid nor my business. It just wouldn't cross my mind to even think about it.
Uconn, I had to call ahead and speak to the chef about DD's grilled cheese so they are sure to have the stuff there to make it. It wasn't a problem for him or any of the other chefs I spoke with. I also had to make sure there were certain foods there for the other two kids traveling in our party. They have milk, egg, nut, and peanut allergies! Those chefs are amazing and willing to work with anyone. I do wish my DD would eat more foods. Her older siblings ate everything but not this one. I have been working on her for weeks just to try chicken! LOL!
To be clear, I don't see anything wrong with "asking" -- for anything, ever. The problem is when people go beyond "asking" -- when their request comes with baggage. Both "yes" and "no" are both appropriate and reasonable responses to a special request, and both responses should be received without rancor. Folks should never consider a negative response to a special request to be "bad service". It isn't "superior" service, perhaps, but just because a special request is denied does not mean that the service you receive based on what the restaurant actually offers isn't "good" service.My point is that restaurants shouldn't have to cater to someone's extremely limited tastes, adult or child. Asking for variations or reasonable changes to a menu item for taste or preference is one thing. Asking for something that is not even on the menu, or expecting the exact item that their kid prefers be on every menu, is another.
I agree. It sometimes seems that there is way too much of a sense of entitlement floating around.My point is, I have just seen too many posts of this board about parents in an uproar when the child’s favorite (or only acceptable) meal isn't available on a menu, and in a further uproar if the restaurant says it can't make special requests. Then don't eat there. It's their problem, not the restaurants. This probably isn't reflective of your situation, it's just bugs me every time this issue is brought up.
I think next time I am at a Disney restaurant, I will ask the chef if they can make my daughter tacos, she really loves those.
C'mon people. I agree that Disney went a little too far with their kids menu thing when they started, but I think they have found a pretty good happy medium now. No, not every restaurant carries every picky eating kid's favorite (whether that be chicken nuggets, mac & cheese, PB&J, hamburgers, pizza, whatever) but they shouldn't have to. They have a few "kid friendly" options on the menu, and a few "healthy" options. I have never agreed with special ordering for kids or adults unless there is some health, dietary, or religious/cultural issue. If your kid only eats one thing, that's your problem, not the restaurants.
Your right, it isn't my business. I guess I shouldn't care either, and should feel lucky my kids have a reasonably varied palette. If someone lets there kids eat only chicken nuggets or grilled cheese or hot dogs or whatever, that's their prerogative, although I don't think its very healthy. I'm not a doctor, so I am not going to argue the sensory/texture thing, although I admit I am skeptical.
My point is that restaurants shouldn't have to cater to someone's extremely limited tastes, adult or child. Asking for variations or reasonable changes to a menu item for taste or preference is one thing. Asking for something that is not even on the menu, or expecting the exact item that their kid prefers be on every menu, is another. Obviously, if there is a medical issue, religious restriction, etc., a restaurant should try to be accommodating, but even then a restaurant can't be expected to be able to provide everything or anything someone wants/needs.
Granted, your example of grilled cheese is a reasonably easy thing for many restaurants to provide, and if the restaurant is willing to do it, fine I guess. But what if the restaurant doesn't have plain sliced bread and normal american cheese, rather some fancy baguette bread and swiss or provolone cheese? I'll bet 90% of those kids who will only eat grilled cheese are too picky to eat a "different" grilled cheese made with those kinds of ingredients. And what about those kids who will only eat PB&J, or chicken nuggets, etc. Should the restaurant be expected to have to items available, and in a style the kids will accept?
My point is, I have just seen too many posts of this board about parents in an uproar when the childs favorite (or only acceptable) meal isn't available on a menu, and in a further uproar if the restaurant says it can't make special requests. Then don't eat there. It's their problem, not the restaurants. This probably isn't reflective of your situation, it's just bugs me every time this issue is brought up.