I am wondering whether it would be worth it to start a new thread and have this one locked?? This one is over 10 years old, a lot of the picture links in the beginning don't work anymore and might show dishes that no longer are being served.
@CamColt and @AquaDame are there any rules about restarting these type of threads??
It would also be nice if on a new thread, people also said what the dish was and maybe where it was served? I like the pictures, but without some information they're just pretty pictures of pretty food.
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