I have made this every year for at least 10 years now and it has never failed! (except the time I tried to double it!) Also, be careful, it gets very hot in the process! I hope you like it!
Microwave Peanut Brittle
1 cup sugar
1/2 cup light Karo
Put in 1 1/2 quart glass container, cook on high for 3 minutes. Remove, stir and cook 3 more minutes.
Add:
1 teaspoon butter
1 teaspoon vanilla
1/2 teaspoon salt
1 cup raw peanuts
Stir and cook 3 minutes on high.
Add:
1 teaspoon soda
Stir and pour immediately on buttered cookie sheet.
Cool.
(Note, this recipe cannot be doubled)