Our Seemingly Silly Semi-Illogical Four Day Whirlwind Trip

:wave2: Hi Kay!!

I'm reading too!! I love your TR!!! I can't wait to hear about your dinner, and park days!!!

I love the day you leave doing your errands, I know that feeling!! We've been flying on the last flights for the past few trips now, so DD gets that last day of school in. It's a great feeling knowing in a few short hours the bank tellers will still be counting $$ and we'll be running around WDW!!!

Great job and love the pictures!!
 
PART FIVE:

Although we have been to Downtown Disney a few times, I still don’t know my way around. It seems rather maze-like to me. Wolfgang Puck Express is located conveniently near the bus stop, but of course I didn’t know that, and we didn’t find it until we had circled most of the shops once or twice and stumbled upon it unexpectedly.

But to backtrack in a literary as well as a physical sense, we stop at Ghiradelli Chocolate to take the edge off our gnawing hunger with a free sample. We can see the lady assigned the duty of handing out candies when we peek in the door. She holds a large wicker basket full, and is handing them out at a furious pace since there is a large crowd that evening. We press our way into the store and made a pretense of examining the assorted candies on the shelves around the room, as making a beeline for the candy basket seems tacky. Lowell would probably simply walk up and say, “Trick-or-Treat,” if I let him, but we continue the elaborate charade of pseudo shopping until we move close enough that I can turn my head and, with feigned surprise say, “Oh look! They’re handing out samples!” I wish I had my camera that evening so I could show you the crowd, and you could make a game of picking out who was there merely for a free sample, and who had any intention of buying anything. To our credit, we plan to come back after dinner for ice cream sundaes; on the other hand, if a different woman is there with the basket, we're sure to come inside and be surprised all over again that someone is giving away free samples.

Anyway. Back to Wolfgang Puck Express. A line stretches out the door, but the line is moving, and within a few minutes we are able to fit inside and have a look around. A few small tables are grouped around the far end of the small room. Most of the seating is outside under umbrella tables, which is fine with us. It is a pleasant, warm evening, and there is a certain novelty to eating outside in November. Most of the tables are full, however, so we can only hope that there will be somewhere to sit when we have ordered. I don't want to stand while I eat. I'm a messy eater. Just ask Lowell. I generally try to wear something the color of whatever I am eating. Tonight I have on a hot pink T-shirt with an over-sized Minnie Mouse wearing a green polka-dot dress, and I don't want to subject Minnie to the indignity of being splattered with tomato sauce.

Lowell decides on: BBQ Chicken Quesadilla - Flour tortillas filled with mozzarella and cheddar cheeses, red onions, fresh cilantro, topped with ranch dressing and pico de gallo. I select: Oven-Baked Lasagna with Chicken Bolognese – Lasagna topped with Grandma Puck's sauce of ground chicken, tomato, celery, carrots, and garlic. We get water to wash it down. We receive a plastic card bearing our order number and head outside to see if we can find somewhere to sit. After several trips around the seating area finding no open tables, a nice young couple waves us over to their table for six and offers us a couple chairs. We thank them and set the marker down so the server can find us. I don’t remember what the other couple was eating, but it looked good and smelled wonderful. Our own meals came quickly, ending our plans to create a diversion that would distract the nice young couple long enough for us to steal a few bites of their meal.

Lowell and I have a custom of sharing meals. I suppose swapping portions of one’s meal is frowned upon in fine restaurants, much less leaning across the table serving each other forkfuls of food, but this is not fine restaurant, and besides no one knows us here. The way it works is, if I determine that our meals are equally tasty, I am willing to split my portion down the middle and swap even-steven. If, however, mine is especially good, Lowell gets a couple forkfuls of mine and I take a bite or two of his. I tasted my Lasagna with Chicken Bolognese and knew instantly that Lowell would have to wrestle me to the ground and shackle my hands to the table base to get more than a couple bites. According to the online menu I found, the lasagna variety is the “chef’s selection of the day,” so if you go there, you may not find this particular version of lasagna, but it was almost certainly the best thing I ate during the trip. Just the right amount of Ricotta cheese, a nice topping of perfectly melted mozzarella, a rich and nicely seasoned sauce with tender crumbled bits of chicken throughout. . . .

Pardon me a moment while I wipe the slobber off my monitor screen. There, that’s better.

Lowell generously gives me a segment or two of his quesadilla, despite the fact that I have threatened him with my plastic knife whenever he attempts to sneak another bite of my lasagna. His is very good, but no match for the lasagna.

The couple beside us moves on, and we extend the same kindness they had shown us, by offering seats to another couple who are having no luck finding a place to sit. We're almost done anyway.

I have just enough room for a sundae, so we walk back to Ghiradelli’s, stopping first at the candy store side to see if a different person is handing out samples. Yes! I hope that accepting two candy samples in one evening is not an offense of the same magnitude as bringing back last year’s refillable resort mugs, but if it is, I plead guilty.

The line for ice cream is longer than usual, but we're not really hungry anyway, so the line doesn't keep us from ordering their World Famous Hot Fudge Sundaes - Two scoops of premium vanilla ice cream overflowing with fresh home-made hot fudge sauce, with whipped cream, chopped almonds and a cherry. Lowell spots a table for two outside. We sit there and wait for the sundaes to be delivered. It’s a nice spot for watching the passing crowd. I wonder how many people are spending their first evening here, as we are, and how many are finishing their shopping at the end of their trip. It feels good to know that this is our first evening and we have a great day at Epcot planned tomorrow. Our sundaes arrive and we savor them as slowly as possible, enjoying the really thick fudge, and trying not to think about the calories. After all, I promised in my pre-trip report that we'd be enjoying ourselves so that you readers could live vicariously through us. So, close your eyes and enjoy this vicarious sundae, but please leave us the vicarious calories and take the real calories with you.

After dessert, we begin our round of shopping until we are distracted by an announcement of the evening’s outdoor entertainment and we decide to sit down and enjoy the performance. This evening, the Cincinnatti High School String Orchestra is playing. They are good. They are very good. They perform popular pieces, classic pieces, and even some Disney music, and deserve every bit of the applause they receive.

Now it's time to pit our Defective DNA against the array of Disney merchandise that is artfully displayed to induce those who are not missing the Shopping Gene to take home piles of unnecessary stuff. The Art of Disney store actually holds some temptation, as the framed animation cells are a nice art form with enough inherent value not to end up in a garage sale a year from now. Disney Tails is a store we haven’t seen before. A store full of gifts for dogs and cats. Clever. It makes us a bit sad, reminding us of our poor cat “Tornado” left at home, probably living up to his name, which is something I had better not think about if I want to enjoy this trip. I feel almost guilty enough for leaving him to buy him a cat toy (guilt – what a very clever marketing ploy) but if my missing shopping gene is not enough to prevent me, the fact that Tornado’s taste in cat toys runs to plastic milk jug rings and wads of paper, gives me the willpower to leave the store empty-handed.

Summer Sands. Clothing stores present the least temptation. We gawk at the racks of designer brand-name clothing, one item of which would constitute a large portion of my typical yearly expenditure on clothing, and saunter out again.

EuroSpain/Arribas Brothers – I am a clutz and am almost afraid to walk into a Crystal Specialty Shop. The merchandise is wonderful, but I’d be afraid to hold it, move it, dust it, and most especially to sing near it, so it is best if I look from a distance and then edge very, very carefully toward the door.

World of Disney. We can easily spend hours here but will limit ourselves. No visit is complete without stopping in the clothing area to try on funny hats. The Goofy hat with ears, Nordic helmet with horns, Minnie Mouse headband with polka dot bow, we put them on each other and try to keep a straight face. Impossible. Bwwaaaahaaahaaaaaaaa.

Silly people have more fun.

After checking out the hokey Pirates of the Caribbean souvenir gifts and chasing each other around a display shelf, brandishing plastic swords, we move on to my personal favorite department, the Enchanted Dining Room. There are more mug designs here than I can count and they are all beautiful. And expensive. More interesting than mugs, is the kitchenware area. I could conceivably buy a Mickey waffle iron, although knowing me it would be for half this price on eBay, but I can't see myself buying many of these other items, no matter how adorable they may be. But someone must, or there wouldn't be rows of kitchen gadgets whose handles sport big white Mickey hands. The Villians Room is fun: jewelry, watches, clocks, collectibles. This is one of the more dangerous rooms. I can tell because there are plenty of people without Defective DNA lined up at the check-out counters. We make our way through, looking in display cases with a pleasant detachment, like appreciating exhibits of ancient artifacts in a museum. Very nice. Ah, look at that. And this over, here. Okay, on to the next store.

Disney’s Days of Christmas. This store is a regular stop. We actually buy something here on every trip. A Christmas ornament is a nice momento of our trip that is never later viewed as some dust-collecting doo-dad that gets broken or else shoved in the back of a closet. Fortunately our tastes are remarkably similar and we have no difficulty settling on an ornament each time we come here.

And so once again we have avoided the Davy Jones tentacles of Disney consumerism, and head back to the bus stop. Happily, the All Stars bus for Sports and Music shows up within moments, perhaps Fate’s means of compensating us for the ridiculously long wait we suffered on the way here. The bus is quite full, but we find seats, and the driver is able to go much faster now that he doesn’t have an aisle full of people lurching and swaying at every bump in the pavement.

We take our time walking back to our room, detouring to get a better look at other sections of the resort. While I still prefer the Moderate and Deluxe resorts, I start to pick up on the easily-missed but delightful Disney details at this resort. For one, the fountain and wrought iron fence around the Jazz-Inn has a very New Orleans flair, which is appropriate.


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And check out the street lights, which are different in each section. In the Country Fair section they look like lanterns.

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There’s a nice little garden here with cactus and a few picnic tables.

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These pictures were actually taken the next morning, but there’s a limit to how many large pictures I can post with each segment of my report, so you’ll excuse me if I include a few here.

We arrive at our room, and our one little tweed suitcase has been delivered, whether or not by Chip and Dale I can’t say. I see no tell-tale acorn remnants on the floor.

It doesn’t take us long to fall asleep. Sometime an hour or two later I hear the often talked about Turbo Toilets flushing somewhere beside or above us. I waken again slightly when I hear voices talking that sound close. Very close. Almost in our room close. But it doesn’t last long and I fall back to sleep in a few minutes. I can’t say whether the thin walls and sparse sound insulation would have been a problem if we had stayed for a week, but it was noticeable, and in all fairness I must mention the bad with the good.

Next Episodes: (I am not sure how many episodes I will need to cover the scope of this one day!) A long and very packed day of Firsts. Breakfast at the ASMu food court, Early Entry at Epcot, We ride attractions that are new to us, and experience for the first time the Food & Wine Festival. Mid-day we transfer to the Wilderness Lodge, and after a time-out to explore and swim, we go back to Epcot for the rest of the evening and Illuminations.
 
Kay7979 said:
The only thing that gets him worked up and angry is when he feels like he is getting ripped off. No matter how much money we have, he won’t buy something he thinks is overpriced. Excessive taxes and fees give him fits. Especially airport parking fees. Last time we flew out of Rochester, he nearly went into cardiac arrest when we left the lot and they gave us our total. Apparently, unbeknown to us, the parking lot was arranged in sections with varying prices depending on where you parked. There was no obvious distinction between the areas, and no signs or markings to alert us that we were now in the Excessively Expensive Though Not Terribly More Convenient section of the parking lot. As Lowell spoke to the attendant, he went from incensed to outraged to the dreaded “give him a piece of my mind” stage which typically involves a heated lecture about what’s wrong with New York State and ends with how the excessive fees and taxes are driving everyone out of the state to other places that are cheaper.

Dad? Dad, is that YOU? Is your real name Lowell????

Loving your trip report!!

I am also a NYer (near Albany) and I went to college at a little Liberal Arts place in Western NY that pretends to be two colleges but really isn't.

My dh travels for his job with NY State and one of his territories is "out west" - we love it out there and take many weekend jaunts!

Back to read more!!
 
I was cracking up at your description of the guests going the wrong way for the Magical Express bus... ha ha ha chasm of fire...!
 

PART FIVE AND ONE HALF:

And now we must pause this trip report with a Public Service Announcement from Our Sponsor: Disney.

A new policy is being implemented that will put an end to the refillable mug controversy. As of 04/01/07 Mugs will be sold with a mandatory return deposit fee. The new program will be called "The Unlimited Drink Program" rather than "refillable mugs," and the cost will be $11.99, with a return deposit of $3.99, payable when you return your mug for disposal at the end of your stay.

A spokeperson for Disney said: "Too many guests view the mug purchase as buying the mug, and getting the contents free, when actually, the guest is paying for refills for the length of stay, and the mug itself is a nominal portion of the cost. By instituting the return policy, the issue of reusing mugs is settled. If a guest does not find sufficient value in the $8.00 fee for the unlimited drinks, which is his cost after the mug deposit is returned to him, he need not purchase the "Unlimited Drink Program."

When asked about guests who wished to keep the mug as a souvenir, the spokesperson explained, "We have an option for guests who do not wish to return the mug at the end of their stay. Upon checkout, when a guest elects to keep the mug, a small microprocessor chip will be imbedded in the logo of the mug, so that if the guest returns for a future visit with the mug, Mug Alarm Sensors at the entrance of the resort and any food court location will sound, alerting staff to the presence of a pre-enjoyed mug. The guest will need to relinquish the mug immediately. All luggage arriving via Magical Express will be scanned for pre-enjoyed mugs. Our guest's Key to the World cards will not be operational until any contraband pre-enjoyed mugs have been submitted for disposal. We anticipate that this new program will be very well received.

We will also be instituting a pilot program at the same time called the "Unlimited Burger Box Program." Guests may buy a decorative syrofoam container for $29.99 containing a regular hamburger, or cheeseburger, and return the box for Unlimited Burger Refills during the length of their stay. The same return deposit fee of $3.99 will apply, but as the syrofoam box is less durable than a refillable mug, we do not anticipate the desire to keep the container, therefore the box will be vaporized upon check-out."
 
Kay7979 said:
And now we must pause this trip report with a Public Service Announcement from Our Sponsor: Disney.

A new policy is being implemented that will put an end to the refillable mug controversy. As of 04/01/07 Mugs will be sold with a mandatory return deposit fee. The new program will be called "The Unlimited Drink Program" rather than "refillable mugs," and the cost will be $11.99, with a return deposit of $3.99, payable when you return your mug for disposal at the end of your stay.

A spokeperson for Disney said: "Too many guests view the mug purchase as buying the mug, and getting the contents free, when actually, the guest is paying for refills for the length of stay, and the mug itself is a nominal portion of the cost. By instituting the return policy, the issue of reusing mugs is settled. If a guest does not find sufficient value in the $8.00 fee for the unlimited drinks, which is his cost after the mug deposit is returned to him, he need not purchase the "Unlimited Drink Program."

When asked about guests who wished to keep the mug as a souvenir, the spokesperson explained, "We have an option for guests who do not wish to return the mug at the end of their stay. Upon checkout, when a guest elects to keep the mug, a small microprocessor chip will be imbedded in the logo of the mug, so that if the guest returns for a future visit with the mug, Mug Alarm Sensors at the entrance of the resort and any food court location will sound, alerting staff to the presence of a pre-enjoyed mug. The guest will need to relinquish the mug immediately. All luggage arriving via Magical Express will be scanned for pre-enjoyed mugs. Our guest's Key to the World cards will not be operational until any contraband pre-enjoyed mugs have been submitted for disposal. We anticipate that this new program will be very well received.

We will also be instituting a pilot program at the same time called the "Unlimited Burger Box Program." Guests may buy a decorative syrofoam container for $29.99 containing a regular hamburger, or cheeseburger, and return the box for Unlimited Burger Refills during the length of their stay. The same return deposit fee of $3.99 will apply, but as the syrofoam box is less durable than a refillable mug, we do not anticipate the desire to keep the container, therefore the box will be vaporized upon check-out."


Seriously. This is a joke right?
 
OhMari said:
Seriously? This is a joke, right?

(Did everything merge okay)?

Yes, everything merged fine, thanks very much. And thanks for the inherent compliment that my "Public Service Announcement" was written convincingly enough to make you believe it :rotfl: :rotfl: :rotfl: Hopefully Disney won't read this and decide it's a good idea :rolleyes1
 
Omg, I love your public service announcement. Too funny! Your trip report is fantastic :)
 
Too cute. I am really enjoying your TR and share your anit-shopping gene when it comes to knick-knacks. Maybe its the dusting or the fact that we have to unpack it all every 3 to 4 years (my husband is in the military), but I just don't have any interest in collectibles. Thanks for sharing. Looking forward to hearing the rest! :thumbsup2
 
Your report is so funny and well written! I keep laughing when I think of the bed by the wall at the ASMu and Spiderman .... :lmao:
 
:wave2: Cinderella2004 - thanks for reading and letting me know you're enjoying the report.

:wave2: Davidsmommy- It's funny that your Dad rants about NY state like Lowell does, but I guess there's a lot of us that love NY, but would love it a lot MORE with LESS taxes!

:wave2: :wave2: Caboosey and Eyeheartgoofy- Thanks for letting me know you're out there reading, and for giving me some feedback on what you find funny. Sometimes I wonder if anyone else sees humor in the things I find particularly funny, so it's nice when people make specific comments.

:wave2: NurseJamie- thanks for jumping on board. I hope to write more over the weekend.

:wave2: Poly- Glad you're enjoying the photos and the report. This was my first time at Disney with the digital camera.

:wave2: KangaFan- Another person with Defective DNA, welcome! I go to the mall about once a year, at Christmas, LOL. I don't mind "stuff" and we have more than our share, but it has to be at bargain prices, or something that increases in value over time, like antiques etc.

:wave2: Missj1975 - I'm glad you liked the Public Service Announcement. I plan to throw in a few others as I go, as Disney has so many little idiosyncrasies that just beg to be lampooned! :rotfl:

To the rest of you who have read but haven't posted yet, please take a minute to say "Howdy" and let me know if you are enjoying this. Getting feedback is a great motivator to write more. :goodvibes
 
You are a hoot! I'm definately gonna have to check back this weekend to read more segments (read: ''chapters'') of this report (read: ''story'') :thumbsup2
 
I have to stop in and say.............this is the BEST trip report EVER! Although I stop in from time to time here at The Dis to "lurk" (yes, I admit it; I'm so ashamed........is there a 12 step program for this that someone can point me to???), I rarely take the time out to post. Mainly, I enjoy finding out the latest rumors and scanning trip reports (mostly to find out about current crowd levels). However, your report has me completely HOOKED! It's definitely the first report that has made me laugh out loud........and not just once but 4 times already (many chuckles, as well). :lmao:

Great job, and please.....keep it coming.

By the way, have you ever thought of writing a book? I can easily see you as the next "Erma Bombeck". ;)

Oh, and one MORE thing......the chasm of fire and microchipped "pre-enjoyed" cup bit......BRILLIANT! :sunny:
 
dizneydonna said:
I have to stop in and say.............this is the BEST trip report EVER! Although I stop in from time to time here at The Dis to "lurk" (yes, I admit it; I'm so ashamed........is there a 12 step program for this that someone can point me to???), I rarely take the time out to post. Mainly, I enjoy finding out the latest rumors and scanning trip reports (mostly to find out about current crowd levels). However, your report has me completely HOOKED! It's definitely the first report that has made me laugh out loud........and not just once but 4 times already (many chuckles, as well). :lmao:

Great job, and please.....keep it coming.

By the way, have you ever thought of writing a book? I can easily see you as the next "Erma Bombeck". ;)

Oh, and one MORE thing......the chasm of fire and microchipped "pre-enjoyed" cup bit......BRILLIANT! :sunny:

Wow! Thank you very much! If you are honored rather than offended by the title, I appoint you my #1 TRG - (Trip Report Groupie). Thanks for letting me know parts you particularly enjoyed. The chasm of fire visualization somewhat went over Lowell's head, so I wasn't sure anyone else would grasp the concept. I still haven't figured out why it is neceesary to cross from side A to B on the upper level of the terminal, rather than cross when you reach the first floor, :sad2: so if you or anyone else knows the answer to that, please pass it along. Maybe it's a secret test to monitor how many guests have already been indoctrinated by Disney to follow random, non-sensical orders, as this conditioning will prove very useful once guests reach the parks, gift shops and hotels.

I am starting another segment this morning, and hope to finish it before getting too involved in the usual Saturday rounds of laundry, dishes, house-cleaning etc, and we have a church Christmas party tonight, so my time is limited. Thanks again for the kind words. They are very much appreciated. :)
 
Kay7979 said:
Wow! Thank you very much! If you are honored rather than offended by the title, I appoint you my #1 TRG - (Trip Report Groupie).

I wouldn't have it any other way!! :thumbsup2
 
PART SIX:


The alarm rings. I flop over on my stomach, flailing blearily in the general direction of the nightstand to find the clock. Until I have my contacts in, the room is just a colorful blur. No Mickey wake-up call today. I really wasn’t in the mood to be greeted by Stitch. Lowell and I are old people. From the Pre-Stitch era. Why do I feel like I have just said that we were born during the Pleistocene epoch.

“Race you to the shower,” I tell Lowell.

“Okay, you’ll need to run very fast.”

Neither of us move.

“I’ll just lie here a little longer, while you shower, but I’ll be wishing that it was me in there.”

“Decent of you.”

Silence. No movement.

Knowing that we have an early day, and can’t afford the luxury of lolling about in bed, we scrape up enough energy to roll out of our respective sides of the bed and start groggily moving about, all the while bumping into unfamiliar objects in unfamiliar places. Tomorrow we will wake up at the Wilderness Lodge and there will be a whole new room full of obstacles to bump into.

I want to eat breakfast early, because we need to get to Epcot before it opens for early entry today, and I still have to catch up with bell services and make arrangements for our luggage to be delivered to the Wilderness Lodge. I look out the window. It’s still quite dark. By the time we head to breakfast it should be light enough to take a few more pictures of the resort.

We shower, dress, and repack the few items taken from our suitcase and duffel. Lowell is wearing a dark green T-shirt with a giant Tigger bouncing on his tail. My T-shirt is pink and sports the whole gang: Tigger, Eeyore, Piglet, and Pooh. I was surprised last night at how few people were wearing character clothing. Good thing we don’t mind standing out in a crowd.

And now, at the start of the first full day of our whirlwind trip, it is important that we begin it correctly, because we don’t have much time. And we need to make the most of it. Unlike many people who come home and say that time flew by, and their trip was much too short, practically over before it began, when we Lucky Fourteens travel, time goes slowly. We get to the end of a week’s vacation and it feels we have been gone at least ten days, maybe two weeks. A four day trip feels like a week. It is all due to a strange, unexplained phenomenon that only seems to work during vacations. We discovered it a number of years ago. We call it the Time Dilation Effect. This phenomenon appears to be primarily an internal perception, although it is possible that we have somehow moved within the space-time continuum, and co-exist within our own universe as well as a parallel universe in which vacation time moves at a slower rate.

In rare cases, we believe the Time Dilation Effect can intrude on the actual physical world, at least briefly, with a ripple effect felt by entire groups of vacationers.

Perhaps you have unwittingly seen evidence of this. You are at the Magic Kingdom, moving through the crowd intent on reaching the next attraction when suddenly you are blocked by a person, or an entire family, that is just standing there. Not moving. Going nowhere. Simply blocking traffic for no apparent reason while the sea of people goes around them.

Ah ha! The Time Dilation Effect!

In their own perception, they are moving and speaking at a normal rate, whereas whatever is going on around them is briefly out of sync. Further evidence: if you say something rude to the people-obstacles, like calling attention to the fact that blocking traffic can be hazardous to their own well being as well as an annoyance to others, you will likely get a blank look. They will have no idea what you are babbling about. I rest my case.

So, Lowell and I must enter into the Time Dilation Field this morning to stretch our vacation. Persons with a natural inclination for Time Dilation can usually manage this by sinking into the depths of their own minds and finding that dark, quiet place where there are no jobs or busses or car pools, no bills and busy schedules, a place where all is still and peaceful, and time seems to slow. If this does not come naturally, it sometimes helps to stand and wrap your arms tightly about yourself, close your eyes, then spin as fast as you can in a Counter-Clockwise direction until you feel dizzy and disoriented. When you open your eyes, you should observe that the room is spinning and objects appear somewhat blurry at the edges. This indicates that you have successfully achieved Time Dilation.

Very good. You will note that this effect will also impact my writing (and you as the reader), and the trip report will begin to slooooooooowwww and be filled with a deeeepppppth of descrippption and detailss that would norrrrmally not be ffound in a trip repoooort.

There now, the Time Dilation transitioning effect is generally brief, and not too disorienting for the reader, although some people feel temporary nausea. I'll wait a moment while you adjust.

The TDE is useful as most people have seven or more days to describe what they did and saw, and they can spend several weeks writing about these events. Unfortunately Lowell and I had only two half days and two whole days to enjoy, and if I am going to have enough material to entertain myself (and you as well) for a number of episodes, well, you can see how the Time Dilation Effect would be useful.

Lowell moves one of the chairs from the table by the window, places it against the wall, and stacks our small tweed suitcase and duffel bag on it where they can be easily spotted when Bell Services comes to retrieve them. Then off we go.

I stand on the balcony for a moment and take a picture. The sky shows blue through floating layers of clouds, glowing softly with the promise of sunshine.

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It will be a fine, warm day. Of course. Because it is always unseasonably warm and nice, and seldom rains, when the Lucky Fourteens go on vacation, but that doesn’t mean we have stopped appreciating it.

Poor Lowell has to take the scenic route to the Intermission Food Court so I can snap pictures for my “imaginary friends” on the DIS.

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He helps me find “just the right angle” for each shot, and trails along patiently while I admire the garden near the Country Fair section, which has a lot of cactus, (not a proper term – a lot of cactus), cacti, (doesn’t look right, hmmm) we usually call them: cactussusses. There is an inviting area here with picnic tables.

ASmuCF2.jpg


We approach Melody Hall which houses the lobby, food court and gift shop, with me still expounding on the relative merits of each of the All Stars Resorts and then contrasting them to Pop Century, none of which I have ever seen before, but I have a vast mental compendium of data assimilated from the DIS which is almost as good as first hand knowledge.


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I didn’t take any notes, but as I recall, the food court opens at 6:00 for people to get pre-made bakery items and drinks, but the cooks don’t arrive to make waffles and omelettes etc. until 7:00. We peek inside and see a few people seated eating, but the food court is blissfully deserted. I had heard horror stories of vast noisy crowds and how hard it could be to find a table. Maybe ASMu is simply less crowded, or maybe the lack of people is due to the fact that we are arriving earlier than most families since we need to make the early opening at Epcot. It is only about ten to seven.

ASMUfood.jpg


“Should we catch bell services now, before breakfast? Lowell asks.

“Yes, good idea. I’d like to get that out of the way. I was hoping we could arrange it by phone, but a CM told me yesterday we needed to speak to them today in person.”

I find a CM at reception who is not occupied and ask where we can find someone from bell services to arrange the luggage transfer.

“Outside those doors.” She gestures to our right. “But no one will be there right now. They don’t start work until 7:00.”

“Okay, thanks,” I say, disappointed. No point wasting ten minutes standing around, so we might as well eat breakfast. We’ll have to stop back afterward and take care of it quickly. I want to be on the bus by 7:30. Epcot opens at 8:00.

It’s still a few minutes before 7:00 which is a good thing, because the cooks are gathering at the omelet/waffle station, and we are among the first in line, waiting to place our order as soon as they are ready. In another few minutes, a lot more hungry people filter in.

I have never in my life had a Mickey Waffle, a deficiency I am about to rectify. There are a few people ahead of me, who are ordering waffles, mostly children’s Mickey waffles. Until now, I have been so hopelessly ignorant about Mickey waffles, that I was unaware they came in more than one variety. I place my order for a Mickey waffle and Lowell orders an omelet. We watched the last two omelets being made and they look very good. Not swimming in butter, like some places we’ve been.

I begin to feel sorry for the cooks as I listen to the orders being placed. Three more omelets, four children’s waffles, one more adult waffle. They are going as fast as they can and it’s not fast enough. The egg and waffle assembly line clogs up completely when the woman ahead of us huffs over the fact that her order is up and they are the WRONG Mickey waffles. There is only one waffle iron making the child-sized portion, which is three small Mickey heads, and they made her order with adult size waffles. Back to the waffle iron to make more waffles.

The same problem occurs to the man next in line. Instead of three servings of children’s waffles, he gets one large and one set of small waffles which he had planned to share among three children. An easy solution would be a quick and bloodless cranial operation, severing Mickey’s head into two portions. He decides his kids won’t go for that, and reorders the child-sized waffles.

“I’ll take one of those,” I speak up, waving my hand toward the abandoned adult Mickey waffle. A serving lady hands me my waffle and bacon and calls out for any other takers on the remaining waffles. More anxious hands wave. Lowell gets his omelet plate and we head for a booth.

I rather like the colorful decor here. It’s sort of a 50s deco style. Whatever it is, it’s fun and cheerful, and puts me in a good mood. I find it hard to imagine all these tables and booths full. We had passed the food court last night on our way to the bus stop and it wasn't packed then, either, so maybe All Star Music is the neglected step-child of the Value Resorts, which is great if you don’t like crowds.

When I’m in a hurry I become disorganized, which makes everything take even longer, so that I’m even more in a hurry, which makes me increasingly stupid and distracted. We get ready to eat. Looks good. Er umm utensils might be a good idea. And napkins. Lowell leaves the table in search of those items. He comes back with them and I realize I have no syrup. I get up and circle the drink dispenser and condiment area looking in vain for syrup. I see on a side table bottles of sugar-free syrup. Aaacccckkkk! Unthinkable. After circling another time or two, someone points me to the big metal dispensers that contain syrup. On my own I would have continued circling endlessly looking for bottles or for individual size serving tubs. Thank you kind stranger. Have a magical day. I hurry back to the table. So much for a nice hot breakfast. My Mickey waffle is getting a head cold.

I try to let the Time Dilation Effect kick in, because I want to enjoy my first-ever Mickey waffle and the whole colorful ambiance of this place. The bell hops and the bus get crowded into their rightful place, at the back of my mind. I get a few bites of Lowell’s eggs and he tastes my waffle, because we have no class, and we like to share our food. I think maybe I should be grooming Lowell for our Sunday Afternoon Tea at the Grand Floridian. Food swapping is probably frowned upon there. And tea slurping. Which could be a problem. Lowell is, by nature, a slurper. He slurps coffee. And his breakfast cereal. He insists that it tastes better that way. According to him, the mixture of air with the food, and breathing in while tasting it, enhances the flavor.

We had taken his oldest girl on vacation with us to the Blue Ridge and Smoky Mountains in October. She lives with his ex-wife, and the three kids make day visits, but they like to go home to their own rooms and “stuff” and don't like to spend over-nights. This was the first time to spend an extended amount of time together, and I had an irrational concern that his daughter would have breakfast with us the first day at our timeshare condo and be surprised and embarrassed that her dad slurps his coffee and cereal. We made it ten minutes into our first breakfast before I broke out into hysterical laughter.

Oh my gosh, it was hereditary!

She slurped her cereal too, just exactly as he did. It was like two-part harmony listening to them. And like Lowell, she wasn’t even aware that she was slurping until I pointed it out to her.

Pardon the digression. We finish breakfast and go in search of the bell hops. By now they are stationed outside and we quickly explain to the nice lady (wo)manning the desk that we are headed to Epcot to check out the Food and Wine Festival, and that we would like our luggage transferred to the Wilderness Lodge today. She is all smiles and informs us that she is headed to Epcot today, too, and that we absolutely must try the plum wine. She is in ecstasies over plum wine, extolling it’s excellence and her enjoyment of it in great detail, to the extent that I begin hoping the subject will ever come back around to our luggage.

“About the luggage,” I prod, with a patient smile.

“Oh, yes. “I’ll mark it down. Room 3141. Going to the Wilderness Lodge. They don’t make any luggage deliveries until after 1:30, so it will be about 3:00 when it arrives.” She scribbles a note, then looks up. “Have you left the luggage on top of the table? With the curtains drawn so they can see it when they come?”

I give her a worried look, “Well, no. No one said anything about leaving it anywhere in particular. Should we go back and move it?”

“Are you going to Epcot right now?”

“Yes. It’s early entry today, and we had hoped to be on our way by now.”

She nods understandingly. “Never mind then. Just leave it there.”

“So, they’ll pick it up. Even though it’s not on the table in front of the window where they can see it?” I say, trying to reassure myself.

“The luggage is right on a chair near the door,” Lowell tells her.

Why did there have to be a set procedure that no one had told us about in advance? That we were not following?

“Can’t they find the luggage just by the room number?” Lowell asks me, a bit disconcerted, as we walk to the bus stop. “What do they do, walk down every hallway, looking in windows until they see it?”

“Maybe they want it on the table so they don’t have to look for it when they get inside the room,” I say, then realize how silly that sounds. Right. So they don't have to look for it. This is the All Stars. With the smallest rooms on Disney property. It’s not like they walk in, have to cross the living room, the formal dining room, then get to the stairs, leading to the master bedroom, which is at the top on the right, just past the linen closet, next to the other two bedrooms, right before the servant’s quarters.

It’s only one room, people!

I’m a bit nervous about the whole luggage delivery process now, but I must put it behind me because the Epcot bus is just pulling in, and we’re off on our first day’s adventure.

Next Episode: Epcot, and a morning of Rides, Rides, Rides!
 












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