Keyframer30
Animator and Disneyphile
- Joined
- Dec 15, 2017
- Messages
- 123
Two weeks is a little odd. I agree with holding some reservations for same-day since that gives local guests the option to hop over for drinks, which seems like a good strategy for them in the long run. But why not open some at 60 days and then some day-of? Adding this arbitrary “two weeks in advance” to the reservation option explanations seems unnecessary...
According to WDWinfo...60 Days Out will be coming soon...
https://www.wdwinfo.com/news-stories/disneyland-adjusts-reservation-procedures-for-ogas-cantina/
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