I usually LOVE this restaurant. I've had the pot roast a few times and the fried chicken once before, and thought both dishes were great, and exactly what they were supposed to be, in terms of being good basic great-tasting homestyle food.
Well this time everything wasn't so good...
I started off with the fried cheese, which I knew in advance was NOT similar to a mozzarella stick in any way shape or form. I knew it was going to be a soft, speadable cheese, deep fried, and served with slices of crisp bread and fruit.
This appetizer was excellent! Definitely not the healthiest choice on the menu, but it was prepared and served well; not greasy, not cold or too too hot; it was just right. And the fruit with it was a nice addition. Here's a picture of two of them, one of them hadn't been broken into yet, the other shows what the inside looks like:
The only thing I would've changed about that appetizer is served smaller pieces of the crispy bread, instead of just two large pieces.
DH had the shrimp cocktail, and a friend had the seafood spread type of thing:
I didn't get any pictures of the potroast, but they have definitely changed how they prepare this, and the changes are for the worse. I did not care for this pot roast at all, and I am a big pot roast fan. I wish I had gotten a picture of it, but it looked basically like it had in the past. Another friend dining with us also got the pot roast and she agreed with my assessment. I will never again order, or recommend, the pot roast at 50'sPT. My DH got the fried chicken, I took a bite, and I'm happy to say that it was still as delicious as the last time we had it.
For dessert I ordered my favorite thing on the menu; S'mores. These, too, were a disappointment because the tops of the marshmallows were scorched black. (Why did I not take a picture of these things that I didn't like?? LOL). I've had the S'mores at this restaurant several times and the marshmallows are usually a nice golden brown. These were charred black. I was too dismayed, and overall not happy with my meal anyway, so I didn't even bother to complain to the waitress. I did eat all around the edges, which weren't as badly charred. Oh, and our waitress was just "ok". If we had been in any other restaurant, I'd have thought she was OK, but she did not get into her role as our "cousin" in any way, shape, or form. I didn't really care, but there were many in our party who were disappointed. (We were dining with a group of 11 people).
I give the 50's Prime Time a rating of only

because the main course was terrible, my dessert was burned, and our server was just barely "ok". LOVED the appetizer though, and I recommend it
Also, please keep in mind that the S'mores are usually not charred, and my DH's fried chicken was still good. I think the 50's Prime Time still can be a good, fun place to go, but I'm very disappointed in the pot roast now.
Oh, here's a picture of DH's hot fudge sundae, with a caramel sundae in the background:
And someone at our table ordered the Dad's sundae; it was huge. LOL
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