FFigawi
DIS Veteran
- Joined
- Dec 28, 2009
- Messages
- 6,713
I will allow wine 10oz per stop. Red or White is the real question?
Any wine needs to be of the sparkling variety. It's the carbonation that makes the beer mile a challenge, not the alcohol.
1. 10 oz. of wine to 12 oz. of beer is just plain MEAN. Should be 5 oz. of wine! Or I could do four flavors of mimosas!
The Bubbly division:
Andre
Freixenet
Barefoot Bubbly
Cooks