I just had to share this ...
I emailed Jay a little while ago and was lamenting the fact that I'm still hungry and am looking at a lunch of tomato soup with crackers and afternoon snacks of one Golden Delicious apple and a box of raisins.
This was his response:
Just give your soup/crackers a fancy sounding name, so it seems more
exotic...
I'm having an Alaskan salmon pate, with deconstructed carrot and tart
apple salsa; along with an herb-infused wild berry-plum tea.
This is funny because Jay's lunch is a vacuum sealed pouch of salmon in water, raw carrots, and a Granny Smith apple, washed down with some unsweetened ice tea he brought from home.
I guess I'm not the only one missing the vacation food right now.
...