Las Week:
Tuesday: Not sure- I'm thinking stuffed pasta tubes I have had frozen for a while and ceasar salad
(we had some frozen appies out of the freezer and salad, DD had eaten with outlaws)
Wednesday: stirfry or fajitas as we have lots of peppers (either with pork tenderloin or chicken breasts) (
we had BBQ chicken salads)
Thursday: BBQ'd chicken parts (I think we have some divided from a big pack thighs and drumsticks) quinoa and veg
(bbq chicken drumsticks, rice, corn)
Friday: BBQ'd ground pork burgers, homemade fries (
we had stuffed pasta tubes, salad, garlic toast )
Saturday: Salmon, rice, peas and corn (
frozen pizza and nachos :fat:
)
Sunday: Mother's Day- the boys are cooking at the farm
(We had family dinner for Mother's Day at the farm- corn on the cob, salmon and veg/meat skewers on the bbq, baked potatoes)
This week:
Monday- Rotisserie pork roast on the BBQ
(We had it with quinoa and cooked carrots)
Tuesday-Mediterranean Ground Pork Burgers (
we had tortellini in pesto and salad)
Wednesday- Spaghetti, ceasar salad
(we had half ground pork half beef burgers with fries and cut veg)
Thursday-BBQ chicken drumsticks, baked potatoes, salad, corn?
(We had leftover burgers, leftover quinoa, veggies etc)
Friday- Salmon Loaf, Rice, frozen veg (
we had BBQed chicken drumsticks, salad, rice)
Saturday-
(Leftovers)
Sunday-
(DH had a frozen dinner as he worked, I had soup and watermelon)