I enjoyed it. But most New Englanders would tell you it isn't authentic because of the amount of mayo & filler. I've had it a couple of times and found it very tasty. It has some flavour and I was happy. I have been less than thrilled with the Boardwalk Bakery's Lobster Roll (even though it had much larger chunks of real lobster meat) because little flavour & taste (for me). Bottom line: if you know (and crave) truly authentic NE lobster rolls, then you won't be impressed. If you don't get much lobster at home and want to try something new, then it may work for you. ps the deep-fried shrimp platter at Columbia Harbour House is also very, very good so if in doubt, you have an alternative.