Holy cow! Just went through all 63 pages... and man, am I craving a cream puff from the bakery in France! And a Dole Whip!
Here's some pics from our trip in September:
From
Captain Cook's counter service at the Poly:
Grown-Up Grilled Cheese with Polynesian Chips
Pepperoni Flatbread and Chocolate Cupcake
Mickey Waffle and Sausage
Tonga Toast (maybe this is good at Kona, or I just got a bad serving... but ugh, this made me sick to my stomach all day long! Sooooo greasy!)
From
Raglan Road:
Fada Burger (with bacon, tomato chutney, and Irish cheddar), chips, and greens with vinaigrette dressing
and a Black and Tan, of course
From
Goofy's Candy Co:
Two "Create-your-own" marshmallow sticks (first one is milk chocolate with Reese's Peanut Butter Cups, second is dark chocolate with Oreos)
From
Ohana (breakfast):
Pineapple bread and raisin bread
From
Chef Mickey's:
A selection of desserts
From
Crystal Palace:
More desserts!
and of course... self-serve Dole Whip from Captain Cook's:
I tried to avoid any foods that have been posted already... sorry if there's duplicates! Can't wait to go back in December and eat all these yummy things again! Oh, and can anyone describe the Schoolbread from Norway to me? I'm intrigued, but not totally sure if I'd like it.