Did the Menu for Chefs de France change?

[Jetta8300]

I was just making some changes to our dinner reservations for our February trip and was checking out some menus on the Disney Website. I looked at the menu for our dinner reservations for Les Chefs de France, and 1) I could not understand a word of it, it's in French with no translation and 2) I don't recognize any of the items on there from the previous menu.

I am trying to figure out if the menu has changed because I don't want to go there if the items are now too similar to Be Our Guest. I also can't get the menus to change from lunch to dinner. These are the items Listed:


Blanc de Poulet aux Nouilles
Cabillaud en croute de pommes de terre
Croquette de Boeuf en Brioche
Duo de canard aux cerises
Filet de boeuf grille, sauce au poivre noir Gratin Dauphinois et haricots verts
Filet de poissons Frit avec Pommes Frites

When entered into Google Translate it means:

White Chicken with Noodles
Cod crusted potatoes
Beef Croquette Brioche
Duo of duck with cherries
Grid net beef, black pepper sauce Potato Gratin and Green Beans
Fried Fish Fillet with Pommes Frites


PS. How ANNOYING is it that they don't post the pdf versions of the menus anymore?!?!?!

 

[figment_jii]

My instinctive answer is to say that the Disney website is having problems. That seems to be pretty common, so I would proceed as if the menu had not changed and make your ADR. In the meantime, I would use the menus on Allears.net and wdwinfo.com as a starting point:

http://allears.net/menu/men_cdfd.htm
http://www.wdwinfo.com/wdwinfo/dining/diningdetail.cfm?restaurant.id=322

 

[TheRustyScupper]

CURRENT CHEFS DINNER MENU: (from internal website)


Appetizers
Casserole of Burgundian escargots baked in parsley and garlic butter $12.99
Imported cheese board with raisin and walnut bread $14.50
Rustic assortment of French patés and charcuteries $13.99
Lobster Bisque $8.99
French onion soup topped with Gruyère cheese $7.99
Selected greens salad with house vinaigrette dressing $6.99
Crab meat salad with shrimp cocktail on a bed of cucumber and tomato $14.99
Baked goat cheese salad with walnuts, fresh grapes, tomatoes, endives and mixed salad $11.99
Alsace specialty flatbread with crème fraîche, onion and bacon $12.99
Tomato and goat cheese flatbread $13.99

Entrées
Vegetable lasagna zucchini, eggplant, bell peppers, onions and tomato baked into thin layers of pasta $19.99
Macaroni baked with cream and Gruyère cheese $18.99
Seared scallops and shrimp served with mushrooms and potatoes, cooked in a lemon broth with bacon, carrots and coriander $31.99
Broiled Salmon With Smashed Potatoes with Butter and Chives, served on a Tomato and Red Pepper Sauce $29.99
Beef short ribs braised in Cabernet with pasta, pearl onions and mushrooms $28.99
Half of an all natural roasted chicken with rissole potatoes and broccoli $25.99
Duck breast and leg confit with cherries, sweet potatoes puree and patty pan $31.99
Grilled tenderloin of beef with green peppercorn sauce original potato gratin of Savoy and green beans $34.99

Prix Fixe 3 Course Menu
Soupe à l'oignon Gratinée OR Bisque de Homard,
French Onion Soup topped with Gruyèe Cheese OR Lobster Bisque
Croque Monsieur et sa Salade Verte OR Quiche Lorraine OR Gratin de Macaroni
The classice French toasted Ham and Cheese sandwhich OR The famous Ham and Cheese Quiche OR Macaroni baked with Cream and Gruyère Cheese
Dessert au choix

Desserts
Crème Brulee $8.99
Chocolate mousse Fresh strawberry and cream cake with raspberry sauce and strawberry sorbet
Daily assortment of fresh sorbets, madeleine Puff choux with vanilla ice cream and chocolate sauce $8.99

 

[disneynoodle]

Menus (including both lunch & dinner) at BOG are NOTHING like Chefs de France. We loved the pick 3 menu at Chefs de France & enjoyed all the appetizers & desserts there, but the main courses were just ok. At BOG we loved everything on the menu at both lunch & dinner. Simply outstanding! BOG was so good that I cried (tears of joy) at the meal. It was literally like stepping into my fav childhood movie. The two menus are nothing alike & the two restaurants taste nothing like each other. That said, if we had to change ONE TS meal from our trip this week, we would have tried Via Napoli or Tutto Italia instead.

 

[Jetta8300]

Thanks for the replies everyone! I will make the reservation, but keep an eye on it . It's just very strange that there are menu items on there that make sense, but are nothing like their current menu...

The reason why we made the reservation was because it didn't seem similar to BOG, but the weird items on the menu that show up now are just more "meat and potatoes" type food just like BOG and we would rather do something with a little more variety if that's the case. BOG would definitely be the one we would keep.