12/3/2007
CSR check in day!
We left Pop at around 10am, as we were so excited about checking in at our new resort! At the desk, we were told that wed been allocated a room in the Casitas section - building 4. Id requested Cabanas buildings 8A or 9A, for the reasons that they werent too far away from the food court, were close to the bus stop and the main pool, so I really wasnt thrilled with the location. The guy on reception was great about it - a few keystrokes later and wed been placed in Cabana building 8A and upgraded to a water view at no extra cost - RESULT!
As it was early, we headed to DTD to pick up a few souvenirs - a girl can never have too many pins (although my neck will begin to look like a wrestler's with all that weight!). When we returned to Coronado we decided to try the food court, before heading to the room and then off to EMH at MK.
Rix wasnt open yet

(it opened on the last day of our stay), so we headed to the Pepper Market.
I have to admit, I really preferred Pops food court. Yes, the noise level was lower and there was a more laid-back theme here, but it was all a bit confusing.
We were seated and our server explained the stamp situation. Is it just me, or does having to stamp your card not feel a little bit, second-class-citizen-ish?

No, just me then.
Our server asked us what drinks we wanted and as wed purchased the refillable mugs earlier that morning, we started ask if she could re-fill them. This did not please her - she got quite snotty and told us we should do them ourselves at the station across the room

- ok fair enough, but a bit more politeness wouldnt have hurt.
We mooched around the stations and finally decided to go for the sandwiches.
THE MEAL
I settled on the turkey breast sandwich with coleslaw, Dad had the soup of the day (which was chicken and veg) and the BBQ beef sandwich with chips (which once again we were dumb enough to think meant English chips (i.e. fries)

) How many times have we made that mistake??

And Mum had the soup and Ham and cheese sandwich with coleslaw.
The soups were MASSIVE - seriously! So much so that Mum didnt even attempt her sandwich and took it back to the room with her. Even now my parents will still say when they see soup on a menu, Do you think it will be Coronado sized? or Will it be as thick as the one in EPCOT? *note little teaser for future dining review*

. So, basically, they both loved the soup - very tasty and full of chicken and veg bits - and huge to boot.
My sandwich was just ok - it seemed fresh and it tasted nice, but there was nothing particularly wow about it (I know, I know, its a turkey sandwich, but the one at Sci-Fi just tasted so much more flavourful).
Dads BBQ beef sandwich was lovely though! How do I know this? Well, as he raved about how good it was today, the following day when we decided to get a quick takeout from the Pepper Market, I knew what I wanted!
12/4 - Pepper Market Lunch - take 2
The beef was plentiful and had a really thick and tangy BBQ coating - Yum! What do you think my parents ordered on our second jaunt to the Pepper Market? Yep, youve guessed it, the soup! This time it was tomato and basil, which the enjoyed just as much as the chicken and veg. They said it was really creamy and tangy.
The only one thing Ive got to mention, is that as we got our food to go, we expected not to be charged the gratuity, but when we got back to the room, we realised we had been.

As it was only a small amount and we wanted to head off that evening into the parks, we didnt query it.
THE COST
12/3 - $37.75 (£19.86)
12/4 - $20.85 (£10.97)
RATING
Atmosphere: 2.5
Quality of food: 3.5
Value for money: 3
Overall: 3.5
Would I eat here again: Well, we did, but only because it was convenient - I certainly wouldnt go out of my way.
Up next - is two desserts too much? Not at Kringla Bakeri Og