i'm glad it's not just me being picky... i'm the type to try anything at least once when it comes to food and i thought maybe i was just being overly critical feeling like the quality of food was declining in a lot of disney's restaurants. we've been going for years (since 1973 actually) but the last 3 years or so my husband and i just seem to keep commenting on what seems like a downward slide for a lot of food options. i've also noted things are skimpier in the club level lounges. i didn't like my meal at san angel either but it was about two years ago when i went so maybe things have changed. i guess a lot of it probably has to do with trying to cut costs. a lot of menus seemed to change when they introduced the ddp. it's a shame really, one of the best parts of doing a long vaca at wdw was being able to eat outside the box as my family call it. i love hearing everyones insights, we usually only tell each other the good side but forget to warn each other of possible pixie dust killers.
We don't warn each other about pixie dust killers enough.