I had Puttanesca pizza, which is; "...spread with a rich tomato and anchovy sauce, then topped with sun dried tomatos, provolone cheese, black olives and capers." It was delicious, especially washed down with a glass or two of Shiraz. 
I loved the sound of a lot of your meals and I think I'll be going through them and requesting some recipes, but for the moment Dan's "Italian beef sandwiches" sound nice, what's in them please?
I loved the sound of a lot of your meals and I think I'll be going through them and requesting some recipes, but for the moment Dan's "Italian beef sandwiches" sound nice, what's in them please?
