Worfiedoodles
DIS Veteran
- Joined
- May 19, 2005
- Messages
- 6,808
We always have baked eggs and sausage balls. I can remember my grandma making them, and now I do. I also make Monkey Bread.
Baked Eggs
Use a muffin pan and spray well with cooking spray. Use a fresh loaf of white bread and cut the crust off. Place one slice of bread in each muffin tin. Brush with melted butter. Crack a small egg and fill each bread (tin) with the egg. You may have extra egg white which won't fit. Don't overfill. Season to taste with salt and pepper. Bake at 350 for about 10-15 minutes, depending on how your like your eggs.
Sausage Balls
1 pound bulk sausage
1/2 pound shredded cheddar cheese
3 cup Bisquick
Mix together until well blended. Roll into 1" balls and place on foil lined cookie sheet. Bake at 350 for 25-30 minutes.
We also make pigs in the blanket, but we use homemade biscuit dough for the blankets. Yummy!!
Do you cook the sausage before mixing with other ingredients?