Tonya, out fo interest (and no danger of flaming), which types of items do you think are better in the US? (looking for ideas of what to bring back).[/QUOTE
Whenever I come back from the States my teenage stepdaughters always want: Kraft Macaroni and Cheese, Hunt's Manwich Sloppy Joe sauce (it is their favorite now), Jelly Belly jelly beans (way too expensive here), Oreo cookies and Turtles (chocolate, pecan and caramel).
My husband is addicted to peanut butter and jelly now and always buys grape jelly. He likes Goldfish and York Peppermint Patties.
As for what I thought was a better, I was just surprised at how different the stock was in the supermarket aisles. I couldn't find anything familiar. I found the cereal aisle very anemic compared to American cereals. I was big cereal eater and now hardly ever have cereal here (not as much choice). I have never taken to Cadbury's - I think it is too sweet. England has a lot of the same products, but the flavours are different. I used to eat Quaker instant oatmeal, but the big flavour in the he US is maple syrup and brown sugar. Here it is golden syrup, which I just don't like. It's just little things like that. I prefer Jell-O brand gelatine and puddings to what you call jelly and angel delight. My mother in-law likes me to bring back cake flour as she bakes a lot and always wondered why my cakes were lighter than hers.
As for women's beauty - I can't live without Cetaphil face cleanser and Secret deodorant.