Spaghetti once each trip(jar or homemade sauce from home), with a salad and a fruit. We order pizza once each trip, and finish the salad off. Soup and sandwiches(or my kids' new favorite...pitas), ramen noodles, easy Mac, etc. I have used my electric skillet for shrimp before(but that took too much time peeling the shrimp), and I once made a chicken stir-fry with a side of minute rice. For that meal, I used the greatest of all inventions(the ziploc bag) filled with broccoli, carrots, baby corn, onion and green pepper I pre-cut at home, and found it traveled well in the cooler, but you could easily pick these things up in the frozen section when you arrive in Orlando. we always do breakfast in the room, except for the occassional character breakfast, and that is usually cereal, pop-tarts, bagels, instant oatmeal and grits(yes, we love these!).