What’s for Dinner Tonight?


Tonight, I succumbed to the local market and bought the day’s prepped meal: poulet Vallée d’Auge. It’s a Norman speciality that’s composed of cream, apples, chicken and a touch of (what else?) Calvados. There were two different styles available but I opted for the traditional instead of the version with tarragon added- whyyyy couldn’t I have both? Made a green salad but bought a portion of teurgoule for dessert. It’s a rice pudding baked for several hours, seasoned with cinnamon, nutmeg and cloves and what else but Calvados 😉.
Mmmmmmm, Calvados! Yum! Your meals sound lovely!
 
Maybe some kind of pasta dish? Not sure. I keep my carbs low, but the men in the house like something hearty…so we’ll see.

update: looks like we’ll be catching sunset at the local golf club for dinner…we’ll see..no one motivating to the door. Hahaha
 
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Made it through the week! Got up early worked for a few hours, took bbf’s husband for his infusion, made them lunch, did a few things around their house and walked their dog. Came home worked until 7. DH ran out and got us Chinese for dinner. I had sesame chicken.
...and what did the fortune cookie say about the Dodgers?
 

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