Tony's Marinara???

[sunny_stace]

Can anyone describe the tony's town squara marinara sauce to me? I know this a super-strange question but I have a condition which makes the textures of certain foods so uncomfortable to me....is is sweeter or tangy? Is it really chunky or mostly thinner? Do they put on a lot or a little?? Thanks so much for any help you can give!

 

[Amy&Dan]

As I remember, it was very smooth, not chunky. It was a bit sweet. I'll swear it was Prego! Which for me and my kids was fine, for others not authentic enough! Its been awhile but thats how I remember it being.