StratMan
Nobody Important
- Joined
- Feb 10, 2008
- Messages
- 262
thanks for all the replys-still struggling to understand how much to give-some friends went to the yaghtsman last year and said the meal came to $300 -this means a $60 tip-well call me tight but that is way to much for the same in england we would give about $10-i have worked all year for this so iam not going to give all away-i wish someone would give me a tip for doing my job
I think you're missing the point a little bit here. First, the Yachtsman is a fairly expensive restaurant where you can pretty much count on spending at least $50 per person before tip. If you're trying to maximize your budget, that's probably not the restaurant for you. Second, even at the Yachtsman, a $300 tab generally means you either have a party of 6, or you've ordered a lot of drinks, appetizers, etc. In either case, your server does a lot of work and your table is tied up for quite a while. By your logic, if that same party of 6 were split into 3 tables of 2, each table would leave a tip of $3.33. There's a reason why tips are customarily calculated as a percentage of the total.
Ultimately, you decide how much to tip, but if you're asking what is the generally accepted practice on this side of the Atlantic, the answer is 15-20%. Have a great trip!
