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Got some good news today. Had lab work on Monday and got the results.
One of my main concerns was my A1C. When I was diagnosed in December
it was 11 (doc says it should be below 6). This week it was 5.5:woohoo:
The only concern now is my b.s. was 115, but doc says that might be fixable(i.e. lose a few pounds & it will come down). For some odd reason my cholesterol numbers are excellent:woohoo: I say that because I am a frequenter of all those things that you'd think gives you high cholesterol. Of course those things also add pounds and thus.....;)
 
Got some good news today. Had lab work on Monday and got the results.
One of my main concerns was my A1C. When I was diagnosed in December
it was 11 (doc says it should be below 6). This week it was 5.5:woohoo:
The only concern now is my b.s. was 115, but doc says that might be fixable(i.e. lose a few pounds & it will come down). For some odd reason my cholesterol numbers are excellent:woohoo: I say that because I am a frequenter of all those things that you'd think gives you high cholesterol. Of course those things also add pounds and thus.....;)

Great news Micca! Also good to hear your cholesterol numbers are excellent. :goodvibes
 
Micca, that is such good news :) you must be so relieved. Keep up the good work!
 
A word of caution on low fat items. Usually when they take fat out, they add sugar (carbs) to make up for it in taste. So I don't buy low fat dressings anymore, I try to buy ranch or italian that are low carb, not many more calories.
 

Hi guys, I back to the dietician yesterday, I lost 6 pounds :woohoo:

Can I ask you about shrimp? I had six medium sized cold cocktail shrimp and realized the dip had sugar in it, so instead I put a little MrsDash on them, they were just not the same :headache:

What do you put on your shrimp? (or is this too personal a question? :rotfl: )
 
Cocktail sauce in my fridge has 4 grams of sugar 8 carbs per two tablespoons. They told us at the hospital not to worry too much about carbs in condiments. Shrimp are low in calories and good for you - I'd enjoy them with a little bit of cocktail sauce and not worry too much.
 
A widely used diabetes pill raises the risk of heart attacks and possibly death, according to a scientific analysis that reveals what some experts are calling another Vioxx-like example of the government failing to protect the public from an unsafe drug.

More than 6 million people worldwide have taken the drug, sold as Avandia and Avandamet, since it came on the market eight years ago to help control blood sugar in people with the most common form of diabetes. About 1 million Americans use it now.

Pooled results of dozens of studies on nearly 28,000 people revealed a 43 percent higher risk of heart attack for those taking Avandia compared to people taking other diabetes drugs or no diabetes medication, according to the analysis published online Monday. The study, published by the New England Journal of Medicine, also found a trend toward more heart-related deaths.

Especially hazardous link
The findings are frightening because two-thirds of diabetics die of heart problems, so a drug that boosts this possibility is especially hazardous for them.

Still, the actual risks to any single patient appear small. Diabetics should talk to their doctors before stopping any medication, said a statement issued by the American Diabetes Association and two groups of heart doctors.

Avandia’s maker, British-based GlaxoSmithKline PLC, disputed the results of the analysis but acknowledged that its own similar review found a 30 percent increased risk — information it gave last August and possibly even earlier to the U.S. Food and Drug Administration. But the company said that more rigorous studies did not confirm excess risk.

FDA officials issued a safety alert on Monday and said they likely would convene an advisory panel, but planned no immediate changes to the current side effect warnings on the drug’s packaging.

Several members of Congress expressed alarm. Rep. Henry Waxman, D-Calif., chairman of the House Committee on Oversight and Government Reform, announced a hearing for June 6 on FDA’s role. On the Senate floor, Charles Grassley, R-Iowa, criticized the agency for not acting more swiftly.

Another Vioxx?
“Do we have another Vioxx on our hands with Avandia? I am not sure, but I intend to find out,” he said, referring to the blockbuster arthritis drug withdrawn in 2004 because of safety problems. “Tens of millions of prescriptions have been written for Avandia, and Medicare and Medicaid have paid hundreds of millions of dollars for this drug.”

Avandia is used to treat Type 2 diabetes, the most common form of the disease, which is linked to obesity and afflicts 18 million Americans and 200 million people worldwide. This form of diabetes occurs when the body does not make enough insulin or cannot effectively use what it manages to produce.

Avandia, or rosiglitazone, helps sensitize the body to insulin and was considered a breakthrough medication for blood-sugar control. It also is combined with metformin and sold as Avandamet. Only one other drug like it — pioglitazone, sold as Actos and Actoplus Met by Takeda Pharmaceuticals — is sold in the United States.

Avandia had total U.S. sales of $2.2 billion in 2006, slightly trailing $2.6 million for Actos, according to IMS Health, a healthcare information company. About 13 million Avandia prescriptions were filled in the U.S. last year. A one-month supply of Avandia sells for between $90 and $170.

GlaxoSmithKline also has been testing Avandia to try to prevent diabetes in those at high risk of it, and, in separate studies, to prevent Alzheimer’s disease.

However, the new analysis casts a pall on its prospects for prevention as well as treatment, many specialists said. The study was led by Dr. Steven Nissen and statistician Kathy Wolski at the Cleveland Clinic. Nissen accepts no personal fees for consulting for any drug makers.

While the analysis doesn’t spell out the actual the rate of heart attacks among Avandia users, the 43 percent excess risk is in line with what a similar analysis found for lower doses of Vioxx use, Nissen said. Another context for that number: Heart attack risks are lowered about 25 percent by cholesterol-reducing statin drugs — ample reason to prescribe them.

The Avandia studies Nissen analyzed were not designed to look for heart risks and many of them were so short — some only 24 weeks — that risks may only appear over the longer term, he said.

Dr. David Nathan, chief of diabetes care at Massachusetts General Hospital, agreed.

“This analysis is just scratching the surface of what may be there. It needs to be taken seriously,” said Nathan, who reviewed the paper for the medical journal and has no financial ties to any diabetes drugmakers.

The situation “reflects very badly on the FDA and on Glaxo,” Nathan said. “It’s the FDA’s responsibility to be monitoring this stuff.”

'Major failure'
The drug “represents a major failure of the drug-use and drug-approval processes in the United States,” Drs. Bruce Psaty and Curt Furberg wrote in an editorial in the New England Journal. Psaty is with the University of Washington in Seattle and Furberg is with Wake Forest University.

When the drug was approved, evidence of its benefits were “at best mixed,” wrote the two doctors. Both have been frequent critics of the FDA’s failure to spot dangers in the drug approval process and its conduct involving Vioxx.

Avandia’s label already warns about possible heart failure and other heart problems when taken with insulin. The drug also raises LDL or bad cholesterol, and can cause fluid retention and weight gain. Glaxo also has reported some patients suffered more bone fractures, swelling of the legs and feet, and rare reports of swelling in the eye that can cause vision problems.

However, in a conference call Monday, Dr. Lawson McCartney who leads Glaxo’s diabetes drug development, said: “We remain very confident in the safety and of course in the efficacy of Avandia as an important diabetic medicine.”

http://www.msnbc.msn.com/id/18783816/
 
Cass, good job on the weight loss! I'm not sure about the shirmp but I would use the cocktail sauce in moderation. Keep up the good work!
 
Wow! It sounds like lots of folks are having positive results. Congrats to all! My little joy for today os that I bought (and fit into) pants that are smaller than when DW and I got married. As I explained in a previous post, I don't weigh myself, but you better believe I am loving the feeling of losing the inches. :cool1: My fasting # is still higher than I want, but that's nobody's falut but my own. I've been feeling so good lately that I've been cheating more. DW and I went out this morning for breakfast; I had a steak biscuit and potatoes. :guilty: Oh well, I'm back on the low-carb wagon for the rest of the day.
 
Thanks Muffy :)

I have to share this experience I had today, it takes a lot to leave me speechless, but basically the Doctor at the walk in clinic who diagnosed me 3 weeks ago - told me I would need to see my family doctor to get my next prescription and to get more care for my diabetes. (ie) referral to ophthalmologist for my blurred vision.

I don't like the doctor I have been using, and if you try to get an appointment it is like 6 weeks before you can get in - but you have a bladder infection and need to see them today - too bad, 6 weeks. It's crazy. So I asked the walk0in doc to recommend a new GP for me, which he did and today was my first appointment with her.

So I get there at 9:45am - my appointment is at 10am. and they tell me she isn't there yet, they have me fill out the new patient info sheet and I sit in this awful waiting room with 3 mismatched chairs, and it seems really grimy and not very clean.

By 10:30am I am still waiting, the doc has not yet arrived, then I see this woman around 50, she comes in and glares at everyone, barks something at the receptionist and goes into the offices. This was my first impression.

They call me and I go into an exam room, I am sitting there and I have my list of things I want to ask her and I am kept there for another half hour, so it's 11:00am now. Finally she comes in, she is holding my file and she says

"I'm not taking new patients - you have to leave'

Me - 'what?'

Dr. Rude "you heard me, you have to get out"

Me - 'but I had a referral here from another doctor, I've bee waiting over an hour'

Dr. Rude 'That's not my problem, I don't take new patients'

Me 'why did your receptionist take my appointment, have me fill out the forms? you have had my phone # for 2 weeks - why not call and tell me'

Dr. Rude - shrugs, you have to go now I need this room.

Me - 'I think you owe me at the least, an apology'

Dr. Rude 'it's not my fault you're here, now go'

So I walked out, I was so upset - here I was looking forward to a new doctor and receiving some advice and treatment and I was treated like something on the bottom of her shoe. Not to mention I took the morning off work to go to see her. :sad2: :sad2: :sad2: :sad2:
 
Adding some stuff, havn't read the tread.

My DD is type 1 and is doing fine (3 years now).

Do not eat Honey, it may mess up your suger levels. It does for my DD.

Also for WDW: Cosmic Rays has a 15 carb. brownie for dessert, and it is very good. DD and I each get one. :cool1: :hippie:
 
I don't know if it's diabetes related, but I seem to have developed a sensitivity to caffeine. I have been a coffee drinker for 40 years but lately have been getting shaky(I drink it black btw). Could this be diabetes related?
At first I thought it might be from low blood sugar levels, but I'll eat something and still get shaky hands. I like to shake hands, but usually just when someone else is involved.;)
 
Micca, I don't know about the caffeine. :confused3 It sure sounds like blood sugar issues though. There are so many time when I run up against something with this disease that makes me scratch my head.
 
Has anyone ever run into problems w/ taking a small cooler w/ your insulin and snacks in it into a concert or event?

We are having a local festival this weekend and they get really anal about what you can and can't bring in. (I know the reasons for that, but they get on a power trip w/ it) There is a notice in the paper stating "no coolers" and I know from past years that they don't let you bring food or drinks in, even water.

Does anyone know if there is anything w/ the ADA that states you can bring the cooler/snacks/water in places for medical conditions? We have been a few places where you wouldn't "normally" take a cooler, (and no one has ever said anything) but nothing like this.

There is one day that I know we will need to take DS's insulin b/c we will be there for the afternoon and evening. And I really want to take snacks as well b/c I am not spending extra $$ to buy snacks from the venders. (Think fair type places. We will eat that for dinner, but he doesn't need the greasy french fries for his afternoon snack!)
 
Cass, go find another doctor! Some people are just miserable. I'm sure she is no peach sitting around the dinner table...
 
I actually just came back from a new doctor. He has just finished his 3 year residency and started a private practice, he is young and cute and up on all the new treatments and options. He gave me the paperwork for all new blood tests - checking all kinds of things, and in two weeks I'll get a full physical. He is referring me to see about my ringing ears which is not normal and also to an opthomologist because I've been having blurry vision.

He checked out my feet throughly, does anyone here have foot problems?
 
I have a question, tomorrow morning I am going for blood tests and I have to fast tonight. Should I not take my metformin so they can get a correct fasting glucose rate? or still take it?
 
I have a question, tomorrow morning I am going for blood tests and I have to fast tonight. Should I not take my metformin so they can get a correct fasting glucose rate? or still take it?

Always take your meds before a test, unless you are instructed not to. They already know your regular fasting glucose. They're likely running this test to see your what BS you are at with your meds, to see if adjustments are necessary.
 
I have a question, tomorrow morning I am going for blood tests and I have to fast tonight. Should I not take my metformin so they can get a correct fasting glucose rate? or still take it?

As honu said, do always take your meds unless they tell you otherwise.
 





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