We ate there for both breakfast and supper last December. It is pretty loud at dinner, but breakfast is really quiet, and was wonderful. My dd12 had the french toast with bacon, my dd10, dh and I all had the waffle with whipped mascarpone, honey and pecans, came with sausage or bacon. DD10 didn't LOVE the mascarpone, dh and I did. They also have a wonderful sunrise sangria for breakfast, a white wine sangria, delish!
Supper was decent, but not as awesome as breakfast, it was MUCH louder, the restaurant was full. The calamari, the dips, and the saganaki were all terrific. DH had the steak and enjoyed it. DD12 and I had the sampler, and could have split one sampler between us. I enjoyed the lamb burger and the cinnamon stewed chicken, but did NOT care for the pastitsio. DD12 LOVED the pastitsio, ate a LITTLE of the chicken, and hated the lamb burger. DD10 had the cinnamon stewed chicken, but she got a peice of chicken that was gristly, so didn't enjoy it as much as we did. Dessert, thought the baklava was pretty good, average I would say though, not super. Kids liked the loukamades, dh liked the galaktoboureko okay. I ended up eating a few bites of the chocolate budino cake which dd ordered, it was too dark, not very sweet, and very very rich. We would go back for dinner, probably, but it isn't a MUST do. Breakfast is a must do to us.