Remy/Palo...worth it?

If you have to pick one, I would do Remy dinner. It is an absolutely, unforgettable, exquisite experience. We just ate there on Aug. 21 for our anniversary and the food and service are over-the-top excellent. We've eaten there three times and it never disappoints. We've also done Palo dinner and brunch. Brunch was amazing (way too much food!), but dinner was just ok.
 
I'm not sure if anyone mentioned the Remy dinner surcharge (sans alcohol) which is $75/per person. The dining room is lovely, the service wonderful and the food excellent. However, 4 years later and DH still groans when he contemplates the amount of food served. That is the only reason we haven't returned...it was a lot of food!


I'm one of those people who love Palo's souffle. The rest of the dinner menu I could take or leave but my sweet tooth gets me every time :)
Palo's brunch is pretty good, and again, I enjoy the quiet environment and absence of children.

Again, value is subjective but to me, they are all worth it.
 
We were on the 8/22 Dream and went to Paolo dinner. We've done it every cruise, but I think we're done with it. It was just ok. Every other time we've gone, we've gotten a small side of pasta and this time there seemed to be a hassle. The soufflé was the best part, but we are done with Paolo
 
We always do Palo. We get it free because we are platinum but I thnk it is $30 a person otherwise, plus alcohol and tip. We are going on th fantasy in November and want to try Remy. I thnk it is 80 a person plus tip and alcohol.
 

We did a Palo dinner in June 2016. We were celebrating our honeymoon. The food was perfect. The service was spectacular. The view was lovely.

But, I don't think I would do it again, unless we had table mates who we didn't get along with.
 
We really enjoyed Remy dinner but we usually cruise the Magic so we haven't had an opportunity to do it a second time. We thought it almost as good as Victoria & Alberts which we do every time we visit WDW. We always do Palo dinner and brunch. This December will be a treat: we're doing V&A, Remy dinner, brunch and dessert, and Palo dinner and brunch. It's meant to be a relaxing cruise (we won't do many excursions) so it will also be a food focused cruise.
 

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