here is our menu for the next three days..............
Day 1
Breakfast: Egg & cheese casserole, bacon, orange juice and coffee
Dinner: Tossed Salad, Baked Salmon seasoned with lemon pepper, Wild Rice, Green Beans, Rolls & Butter
Day 2
Breakfast: Sausage & Biscuit, Fresh fruit, orange juice and coffee
Dinner: Cesar Salad, Marinated Pork Tenderloin, Oven roasted rosemary garlic potatoes, Steam Broccoli, Rolls & Butter
Day 3
Breakfast: Hot Pockets with Egg & Cheese, orange juice and coffee
Dinner: Tossed Salad, Oven Roasted Chicken or Cornish Hens, Macaroni & Cheese, Vegetable Medley, Rolls & Butter
These are just sample menus. You can choose whatever you want or I can make additional suggestions. We look forward to meeting you.
Denise Claridy
Thyme to Cook
407-678-8497