Wow, I finally got through this whole thread...yes, all 50 pages
What a great way to kill an afternoon!
I;m starting to think that my whole purpose in going to Disney next time is just to eat! You mean theres more to do in WDW then eat?....lol
Okay, well, heres my contribution to the board. Hope to have plenty of more pics from my next trip. O by the way, I am glad to see that others do take pics of there food. The first time I tried it, DH said I was a hill billy!
Disney Wedding cake from the Grand Floridian bakery
From Cinderella's Royal Table: Bread and on the left is the Bibbidi bobbidi boo drink with a mickey straw...very tastey. (and we got to keep the mug)
Also at CRT: Our appetizer-Prosciutto and Fresh Mozzarella (beefsteak tomates with balsamic glaze and hummus garnish)
Our Entree at CRT: on the left- Spice crusted Ahi Tuna with tomato fennel relish and canneli mash. On the right- Roasted chicken breast with garlic and red onion marmalade and mash potatoes. Normally it is served with some kind of noodles, but our waiter noticed that I wasn't eating it and offered me mashed potatoes instead.
We also got CRT toasting glasses here because they somehow knew we were getting married at Disney!
Volcano dessert at Spirit of Aloha.
I have a few questions for some of you who posted about CRT. When I was there last time 9/04, I noticed that some people had these large salads, and I wished that I had ordered that instead. Well, I thought maybe it was the Ceasr Salad since that is what was on the menu, but they certainly did not look like the pics of the ceasr salads that were posted on this thread. Does CRT offer any other types of salads? Also what was that yellow think that looked like a nacho in the salad?
Another question. Why is the Slipper Dessert at GF more expensive then the one at CRT? The one at CRT does look a little different and doesn't look as if it gives you that extra little cup of chocolate on the side.